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Parmesan-Lemon Broiled Halibut

Parmesan-Lemon Broiled Halibut features tender, flaky fish under a rich, tangy crust of Parmesan, butter, and lemon that bubbles to a golden finish. The bright citrus and mild heat from hot pepper sauce balance the creamy topping, while green onions add a fresh snap. Serve this for a quick weeknight dinner or an elegant yet unfussy meal with a crisp salad.

  • Prep5 mins
  • Cook10 mins
  • Serves4
  • DifficultyEasy
Parmesan-Lemon Broiled Halibut

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Parmesan-Lemon Broiled Halibut, not estimated by an AI model. The same recipe returns the same score every time.

38 Health Score
Glycemic ImpactFair
51 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityFair
57 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

9
Heart Health
59
Metabolic
11
Digestive
34
Inflammatory
56
Performance
33
General Wellness
  1. 1

    Position an oven rack about 6 inches from the heat source and preheat the broiler. Grease a rimmed baking sheet; set the halibut fillets on the sheet.

  2. 2

    Broil in the preheated oven until the fish flakes easily with a fork, about 8 minutes.

  3. 3

    Meanwhile, combine Parmesan cheese, butter, mayonnaise, green onions, lemon juice, salt, and hot pepper sauce in a bowl.

  4. 4

    Take the fillets out of the oven; spread the Parmesan mixture over the top. Return them to the oven and broil until the topping is bubbly and lightly browned, about 2 more minutes.

  5. 5

    Serve hot and enjoy.

About This Recipe

Parmesan Lemon Broiled Halibut is made with 8 ingredients and serves 4. It takes about 15 mins and is rated easy. Key ingredients include Butter, Green Onion, Halibut, and Hot Sauce. Each serving provides about 491.3 kcal, and is a good source of protein.

Recipe Questions

What is Parmesan-Lemon Broiled Halibut made of?
The main ingredients are Butter, Green Onion, Halibut, Hot Sauce, Lemon Juice. The full list of 8 is above.
How long does it take to make Parmesan-Lemon Broiled Halibut?
About 15 mins in total: 5 mins to prepare and 10 mins to cook.
How many calories are in one serving?
One serving provides about 491.3 kcal. The full nutrition breakdown is above.
Is Parmesan-Lemon Broiled Halibut easy to make?
This recipe is rated easy, with 8 ingredients and 5 steps.
Is Parmesan-Lemon Broiled Halibut healthy?
Parmesan-Lemon Broiled Halibut has an easyChef Pro health score of 38/100. Per serving, it provides 491.3 calories and 51.86 g of protein, or 104% of the Daily Value. It is a good source of calcium. Worth noting per serving: sodium at 473.61 mg (21% of the Daily Value) and saturated fat at 12.89 g (64% of the Daily Value). It contains Citrus, Fish, Eggs, Milk and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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