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Indonesian Chicken Skewers with Peanut Sauce (Satay Ayam)

Satay Ayam features succulent, marinated chicken threaded onto skewers and seared until lightly charred, then served with a sweet-salty peanut sauce brightened by lime. The rich nuttiness and hint of caramel from kecap manis make it boldly flavorful yet quick to cook, ideal for weeknight dinners or sharing as an appetizer.

  • Prep10 mins
  • Cook30 mins
  • Serves4
  • DifficultyEasy
Indonesian Chicken Skewers with Peanut Sauce (Satay Ayam)

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Indonesian Chicken Skewers with Peanut Sauce (Satay Ayam), not estimated by an AI model. The same recipe returns the same score every time.

45 Health Score
Glycemic ImpactPoor
35 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
12 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
93 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

36
Heart Health
27
Metabolic
27
Digestive
37
Inflammatory
57
Performance
43
General Wellness
  1. 1

    Mix chicken thighs, 3/4 teaspoon salt, white pepper, and sunflower seed oil in a bowl. Cover and chill in the refrigerator for 1 to 2 hours.

  2. 2

    Soak wooden skewers in water to keep them from burning during cooking.

  3. 3

    In a small saucepan, bring water, peanut butter, kecap manis, brown sugar, garlic, and 1/2 teaspoon salt to a boil, stirring to combine. Take off the heat and add lime juice; pour the peanut sauce into a bowl.

  4. 4

    Thread the marinated chicken onto skewers; brush 2 tablespoons of peanut sauce over the chicken skewers.

  5. 5

    Heat a grill pan or large skillet over medium-high heat. Cook the chicken skewers in batches on the grill pan until the chicken is no longer pink in the center, 1 to 2 minutes per side. Serve the skewers with the remaining peanut sauce.

About This Recipe

Indonesian Chicken Skewers with Peanut Sauce (Satay Ayam) is made with 11 ingredients and serves 4. It takes about 40 mins and is rated easy. Key ingredients include Brown Sugar, Chicken Thigh, Lime Juice, and Minced Garlic. Each serving provides about 11693.08 kcal, and is a good source of protein.

Recipe Questions

What is Indonesian Chicken Skewers with Peanut Sauce (Satay Ayam) made of?
The main ingredients are Brown Sugar, Chicken Thigh, Lime Juice, Minced Garlic, Peanut Butter. The full list of 11 is above.
How long does it take to make Indonesian Chicken Skewers with Peanut Sauce (Satay Ayam)?
About 40 mins in total: 10 mins to prepare and 30 mins to cook.
How many calories are in one serving?
One serving provides about 11693.08 kcal. The full nutrition breakdown is above.
Is Indonesian Chicken Skewers with Peanut Sauce (Satay Ayam) easy to make?
This recipe is rated easy, with 11 ingredients and 5 steps.
Is Indonesian Chicken Skewers with Peanut Sauce (Satay Ayam) healthy?
Indonesian Chicken Skewers with Peanut Sauce (Satay Ayam) has an easyChef Pro health score of 45/100. Per serving, it provides 11693.08 calories and 2290.43 g of protein, or 4581% of the Daily Value. Worth noting per serving: sodium at 20694.16 mg (900% of the Daily Value), saturated fat at 5.74 g (29% of the Daily Value) and added sugars at 7.17 g (14% of the Daily Value). It contains Citrus, Peanuts, Soy and Garlic, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

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