Cheesy Bacon Tater Tot Skewers with Green Onions
Loaded Tater Tot Skewers deliver a crispy, cheesy American appetizer with golden tots, melty cheddar and mozzarella, smoky bacon, and fresh green onion. This crowd-pleaser offers a salty, crunchy bite with gooey pockets of cheese—ideal for game day or parties. Versatile and fun: serve Loaded Tater Tot Skewers with ranch, chipotle aioli, or barbecue sauce, pair with burgers, or add to snack boards. Select this recipe in the easyChef Pro App for personalized picks, AI-powered pantry tracking, and a smart shopping list that finds the best price per serving—plan, organize, and cook step-by-step today!
- Prep10 mins
- Cook30 mins
- Serves2
- DifficultyEasy
- 1
Preheat the oven to 400 degrees F (200 degrees C). Soak 4 wooden skewers in cold water for 00:15:00, then lay them out to dry so they9re ready to use.
- 2
Line a baking sheet with parchment paper to minimize sticking. Arrange 20 whole of Frozen Tater Tot(s) in a single, evenly spaced layer for consistent browning.
- 3
Bake for 00:20:00, flipping the tots after 00:10:00 to crisp both sides. When they9re as crispy as you like, remove from the oven and immediately season with 1 pinch of To Taste [ingredient:8160b185-2abf-4f37-b58d-9a63a1bb5553] so it adheres well.
- 4
Thread 4 whole of Frozen Tater Tot(s) onto each skewer, rotating each tot so the skewer sits flat and stable. Place the skewers back on the sheet and surround them with any remaining loose tots. Evenly sprinkle 0.75 cups of Shredded Cheddar Cheese, then 0.25 cups of Shredded Fresh Mozzarella Cheese over the skewers (and loose tots, if desired).
- 5
Bake until the cheese just starts to melt, about 00:05:00. Switch the oven to Broil and broil until the cheese is bubbling; watch closely to avoid over-browning. Remove from the oven.
- 6
Transfer the skewers to a plate and sprinkle evenly with 4 slices of Bacon and 2 whole of Sliced Green Onion(s).
- Calories 609.06 kcal High
- Protein 33.78 g Good Source
- Carbs 26.93 g Moderate
- Total Fat 42.23 g High
- Saturated Fat 19.16 g High
- Trans Fat 0.0 g Low Source
- Cholesterol 110.54 mg High
- Sodium 1225.12 mg High
- Fiber 3.36 g Moderate
- Sugar 0.0 g Low Source
- Added Sugar 0.0 g Low Source
- Calcium 688.84 mg Good Source
- Iron 1.06 mg Low Source
- Potassium 550.22 mg Moderate
- Vitamin A 31.66 mcg_rae Low Source
- Vitamin C 0.0 mg Low Source
- Vitamin D 0.83 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
No known allergens listed for this recipe. Always double-check ingredients for your needs.