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Machher Jhol: Bengali-Style Fish Curry

Machher Jhol: Bengali-Style Fish Curry balances tender chunks of whitefish with a light, tomato-forward broth infused with cumin and turmeric. Toasted mustard, nigella, fennel, and fenugreek seeds add warm, aromatic layers without overpowering the fish. Serve this comforting curry for a cozy weeknight dinner or a relaxed weekend meal with steamed rice.

  • Prep10 mins
  • Cook20 mins
  • Serves4
  • DifficultyMedium
Machher Jhol: Bengali-Style Fish Curry

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Machher Jhol: Bengali-Style Fish Curry, not estimated by an AI model. The same recipe returns the same score every time.

59 Health Score
Glycemic ImpactFair
54 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
36 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
92 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed
1 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

74
Heart Health
30
Metabolic
36
Digestive
42
Inflammatory
63
Performance
58
General Wellness
  1. 1

    In a four quart saucepan, bring the tomatoes, cumin, turmeric, salt, and water to a boil; reduce the heat to medium and keep it at a simmer.

  2. 2

    Heat the oil in a skillet over medium-high heat; cook the fish in the oiled skillet until golden brown, 2 to 3 minutes per side, then transfer the fish to the saucepan.

  3. 3

    Warm a separate skillet over medium heat and toast the mustard seeds, cumin seeds, black cumin seeds, fennel seeds, and fenugreek seeds until fragrant, just a few seconds; stir the spices into the saucepan, then simmer until the flavors come together, about 10 minutes more. Serve hot.

About This Recipe

Machher Jhol: Bengali Style Fish Curry is a Bangladeshi dinner recipe made with 12 ingredients. It takes about 30 mins, serves 4, and is rated medium. Key ingredients include Black Sesame Seeds, Fennel Seed, Fenugreek Seeds, and Ground Cumin. Each serving provides about 349.51 kcal, and is a good source of protein.

Recipe Questions

What is Machher Jhol: Bengali-Style Fish Curry?
It is a Bangladeshi curry recipe made with 12 ingredients, usually served for dinner or lunch.
What is Machher Jhol: Bengali-Style Fish Curry made of?
The main ingredients are Black Sesame Seeds, Fennel Seed, Fenugreek Seeds, Ground Cumin, Ground Turmeric. The full list of 12 is above.
What goes well with Machher Jhol: Bengali-Style Fish Curry?
Explore these Bangladeshi side-dish recipes.
How long does it take to make Machher Jhol: Bengali-Style Fish Curry?
About 30 mins in total: 10 mins to prepare and 20 mins to cook.
How many calories are in one serving?
One serving provides about 349.51 kcal. The full nutrition breakdown is above.
Is Machher Jhol: Bengali-Style Fish Curry easy to make?
This recipe is rated medium, with 12 ingredients and 3 steps.
Is Machher Jhol: Bengali-Style Fish Curry healthy?
Machher Jhol: Bengali-Style Fish Curry has an easyChef Pro health score of 59/100. Per serving, it provides 349.51 calories and 35.98 g of protein, or 72% of the Daily Value. It is a good source of iron. Worth noting per serving: added sugars at 4.95 g (10% of the Daily Value). It contains Fish, Sesame, Mustard and Tomatoes, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

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