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Masala Chai

Masala Chai brings a warming blend of cardamom, clove, and black pepper to robust black tea, mellowed with a splash of milk and a touch of sweetness. It’s fragrant, lightly spiced, and comforting—perfect for a cozy morning ritual or an afternoon pick‑me‑up.

  • Prep5 mins
  • Cook5 mins
  • Serves1
  • DifficultyEasy
Masala Chai
  1. 1

    Combine the water and sugar in a small saucepan and bring to a boil.

  2. 2

    Add the cardamom pod, clove, peppercorns, and tea leaves.

  3. 3

    Remove from heat and let the mixture steep for 2 to 3 minutes.

  4. 4

    Strain into a cup and fill the rest of the cup with milk.

  5. 5

    Sit back, relax, and enjoy.

About This Recipe

Masala Chai is an Indian beverage recipe made with 7 ingredients. It takes about 10 mins, serves 1, and is rated easy. Key ingredients include Black Peppercorns, Loose Leaf Black Tea, Milk, and Sugar. Each serving provides about 106.55 kcal.

Recipe Questions

What is Masala Chai?
It is an Indian recipe made with 7 ingredients, usually served for beverage or breakfast or snack.
What is Masala Chai made of?
The main ingredients are Black Peppercorns, Loose Leaf Black Tea, Milk, Sugar, Water. The full list of 7 is above.
How long does it take to make Masala Chai?
About 10 mins in total: 5 mins to prepare and 5 mins to cook.
How many calories are in one serving?
One serving provides about 106.55 kcal. The full nutrition breakdown is above.
Is Masala Chai easy to make?
This recipe is rated easy, with 7 ingredients and 5 steps.

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