All recipes

Beef-Stuffed Manicotti

Beef-Stuffed Manicotti features tender pasta tubes packed with savory ground beef and creamy cheeses, then baked under a lush layer of tomato sauce and melted mozzarella. The balance of cottage cheese, Parmesan, and oregano creates a rich, comforting filling with a cheesy, bubbly finish. Serve it for a cozy family dinner or a make-ahead weekend meal that reheats beautifully.

  • Prep20 mins
  • Cook50 mins
  • Serves6
  • DifficultyMedium
Beef-Stuffed Manicotti

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Beef-Stuffed Manicotti, not estimated by an AI model. The same recipe returns the same score every time.

37 Health Score
Glycemic ImpactFair
48 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
10 / 100
Nutrients per calorie. Higher is better.
Energy DensityFair
56 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

14
Heart Health
43
Metabolic
36
Digestive
23
Inflammatory
50
Performance
35
General Wellness
  1. 1

    Bring a large pot of lightly salted water to a boil.

  2. 2

    Add pasta and cook for 8 to 10 minutes, or until slightly firm.

  3. 3

    Drain and cool. Reserve.

  4. 4

    Meanwhile, brown beef in a large skillet over medium heat.

  5. 5

    Drain and cool.

  6. 6

    Preheat the oven to 350 degrees F (175 degrees C).

  7. 7

    Combine beef, cottage cheese, 1 cup mozzarella cheese, Parmesan cheese, egg whites, and oregano.

  8. 8

    Mix well and stuff the shells with the mixture.

  9. 9

    Lightly grease a 9x13-inch baking dish.

  10. 10

    Pour enough spaghetti sauce into the dish to cover the bottom.

  11. 11

    Place the stuffed noodles in the dish.

  12. 12

    Cover with spaghetti sauce and top with the remaining 1 cup mozzarella cheese.

  13. 13

    Bake in the preheated oven for 50 minutes.

About This Recipe

Beef Stuffed Manicotti is made with 10 ingredients and serves 6. It takes about 1 hr 10 mins and is rated medium. Key ingredients include Cooking Oil, Cottage Cheese, Dried Oregano, and Egg Whites. Each serving provides about 743.26 kcal, and is a good source of protein.

Recipe Questions

What is Beef-Stuffed Manicotti made of?
The main ingredients are Cooking Oil, Cottage Cheese, Dried Oregano, Egg Whites, Grated Parmesan Cheese. The full list of 10 is above.
How long does it take to make Beef-Stuffed Manicotti?
About 1 hr 10 mins in total: 20 mins to prepare and 50 mins to cook.
How many calories are in one serving?
One serving provides about 743.26 kcal. The full nutrition breakdown is above.
Is Beef-Stuffed Manicotti easy to make?
This recipe is rated medium, with 10 ingredients and 13 steps.
Is Beef-Stuffed Manicotti healthy?
Beef-Stuffed Manicotti has an easyChef Pro health score of 37/100. Per serving, it provides 743.26 calories and 53.91 g of protein, or 108% of the Daily Value. It is a good source of calcium, iron and vitamin A. Worth noting per serving: sodium at 1505.12 mg (65% of the Daily Value), saturated fat at 22.13 g (111% of the Daily Value) and added sugars at 3.48 g (7% of the Daily Value). It contains Eggs, Milk, Wheat, Gluten and Tomatoes, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

Score a recipe free, no app required

Learn More