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Parmesan-Crusted Shrimp Scampi with Pasta

Parmesan-Crusted Shrimp Scampi with Pasta pairs tender angel hair with juicy shrimp tossed in a garlicky lemon–white wine sauce. A buttery Parmesan–herb crumb broils to a crisp, golden finish, adding texture and rich, savory depth. Ideal for a weeknight dinner when you want something bright, buttery, and satisfying with a touch of heat.

  • Prep25 mins
  • Cook20 mins
  • Serves6
  • DifficultyEasy
Parmesan-Crusted Shrimp Scampi with Pasta

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Parmesan-Crusted Shrimp Scampi with Pasta, not estimated by an AI model. The same recipe returns the same score every time.

35 Health Score
Glycemic ImpactFair
52 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityFair
47 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

10
Heart Health
55
Metabolic
27
Digestive
20
Inflammatory
37
Performance
30
General Wellness
  1. 1

    Bring a large pot of lightly salted water to a boil. Cook the angel hair pasta in the boiling water, stirring occasionally, until slightly firm, 4 to 5 minutes. Drain and set aside.

  2. 2

    Position an oven rack about 6 inches from the heat source and preheat the oven broiler.

  3. 3

    Melt 1/4 cup butter over medium heat in a large, deep skillet. Add the garlic and cook, stirring, until fragrant. Add the shrimp, white wine, and lemon juice; continue cooking and stirring until the shrimp are bright pink on the outside and the meat is opaque, about 5 minutes. Stir in the red pepper flakes until evenly mixed. Remove from the heat and set aside.

  4. 4

    In a bowl, combine the remaining 1/4 cup butter, bread crumbs, 1/2 the Parmesan cheese, and parsley. Stir until evenly mixed. Set aside.

  5. 5

    Add the cooked pasta to the shrimp scampi mixture; toss until fully coated with the sauce. Add the remaining Parmesan cheese and toss well. Sprinkle the bread crumb mixture on top.

  6. 6

    Broil in the preheated oven until golden brown, 3 to 4 minutes. Serve immediately.

About This Recipe

Parmesan Crusted Shrimp Scampi with Pasta is made with 10 ingredients and serves 6. It takes about 45 mins and is rated easy. Key ingredients include Angel Hair Pasta, Butter, Fresh Parsley, and Grated Parmesan Cheese. Each serving provides about 564.82 kcal, and is a good source of protein.

Recipe Questions

What is Parmesan-Crusted Shrimp Scampi with Pasta made of?
The main ingredients are Angel Hair Pasta, Butter, Fresh Parsley, Grated Parmesan Cheese, Lemon Juice. The full list of 10 is above.
How long does it take to make Parmesan-Crusted Shrimp Scampi with Pasta?
About 45 mins in total: 25 mins to prepare and 20 mins to cook.
How many calories are in one serving?
One serving provides about 564.82 kcal. The full nutrition breakdown is above.
Is Parmesan-Crusted Shrimp Scampi with Pasta easy to make?
This recipe is rated easy, with 10 ingredients and 6 steps.
Is Parmesan-Crusted Shrimp Scampi with Pasta healthy?
Parmesan-Crusted Shrimp Scampi with Pasta has an easyChef Pro health score of 35/100. Per serving, it provides 564.82 calories and 31.77 g of protein, or 64% of the Daily Value. Worth noting per serving: sodium at 675.07 mg (29% of the Daily Value) and saturated fat at 13.38 g (67% of the Daily Value). It contains Shellfish, Milk, Wheat, Gluten, Garlic and Alcohol, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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