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Gingered Pork and Apple Hoisin Stir-Fry

Gingered Pork and Apple Hoisin Stir-Fry brings tender, cornstarch-coated pork together with crisp broccoli in a glossy hoisin–soy glaze brightened by apple sweetness and fresh ginger heat. The balance of sweet and salty flavors makes it comforting yet lively, ideal for a weeknight dinner served over steamed rice or noodles.

  • Prep20 mins
  • Cook20 mins
  • Serves3
  • DifficultyEasy
Gingered Pork and Apple Hoisin Stir-Fry

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Gingered Pork and Apple Hoisin Stir-Fry, not estimated by an AI model. The same recipe returns the same score every time.

39 Health Score
Glycemic ImpactPoor
34 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
3 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
90 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

27
Heart Health
24
Metabolic
29
Digestive
26
Inflammatory
55
Performance
38
General Wellness
  1. 1

    Whisk the hoisin sauce, brown sugar, soy sauce, and applesauce in a small bowl, then set aside.

  2. 2

    Combine the pork with the cornstarch in a bowl and mix until the cornstarch coats the pork evenly; set aside.

  3. 3

    Heat the peanut oil and sesame oil in a large skillet or wok over medium-high heat.

  4. 4

    Cook the pork in three batches in the hot oil until it is no longer pink in the center, 2 to 3 minutes per batch.

  5. 5

    Transfer the pork to a plate lined with paper towels to drain, keeping the oil in the pan.

  6. 6

    Add the ginger to the skillet; cook and stir for 30 seconds.

  7. 7

    Stir in the broccoli and cook until tender.

  8. 8

    Return the pork to the skillet, pour in the sauce, and toss to coat.

  9. 9

    Cook until everything is heated through.

About This Recipe

Gingered Pork and Apple Hoisin Stir Fry is made with 10 ingredients and serves 3. It takes about 40 mins and is rated easy. Key ingredients include Applesauce, Boneless Loin Pork Roast, Broccoli Florets, and Brown Sugar. Each serving provides about 458.77 kcal, and is a good source of protein.

Recipe Questions

What is Gingered Pork and Apple Hoisin Stir-Fry made of?
The main ingredients are Applesauce, Boneless Loin Pork Roast, Broccoli Florets, Brown Sugar, Cornstarch. The full list of 10 is above.
How long does it take to make Gingered Pork and Apple Hoisin Stir-Fry?
About 40 mins in total: 20 mins to prepare and 20 mins to cook.
How many calories are in one serving?
One serving provides about 458.77 kcal. The full nutrition breakdown is above.
Is Gingered Pork and Apple Hoisin Stir-Fry easy to make?
This recipe is rated easy, with 10 ingredients and 9 steps.
Is Gingered Pork and Apple Hoisin Stir-Fry healthy?
Gingered Pork and Apple Hoisin Stir-Fry has an easyChef Pro health score of 39/100. Per serving, it provides 458.77 calories and 36.76 g of protein, or 74% of the Daily Value. Worth noting per serving: sodium at 1874.64 mg (82% of the Daily Value), saturated fat at 3.81 g (19% of the Daily Value) and added sugars at 5.24 g (10% of the Daily Value). It contains Peanuts, Soy, Sesame and Corn, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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