Apple and Sausage Bread Stuffing
Apple and Sausage Bread Stuffing pairs juicy sweet-tart apples with savory crumbled pork sausage, creating a balanced blend of rich, autumnal flavors. The mix of herb-seasoned and cornbread cubes gives it a satisfying contrast of textures, perfect alongside roasted meats or a holiday spread. Serve it for dinner gatherings or festive occasions when you want comforting, crowd-friendly sides.
- Prep15 mins
- Cook10 mins
- Serves8
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Apple and Sausage Bread Stuffing, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 50 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 0 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityFair
- 51 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 22
- Heart Health
- 65
- Metabolic
- 29
- Digestive
- 25
- Inflammatory
- 29
- Performance
- 30
- General Wellness
- 1
In a 3-quart saucepan, bring the broth, onion, celery, and apples to a boil over medium-high heat. Reduce the heat to low and cover. Cook until the vegetables and apples are tender, about 5 minutes.
- 2
Add the sausage and stuffing, then stir until lightly coated.
- Calories 422.08 kcal High 21%
- Protein 17.0 g Good Source 34%
- Carbohydrate 63.28 g 23%
- Total Fat 10.77 g Moderate 14%
- Saturated Fat 2.97 g Moderate 15%
- Trans Fat 0.0 g Low Source 0%
- Cholesterol 29.32 mg Moderate 10%
- Sodium 1474.08 mg High 64%
- Dietary Fiber 3.77 g Moderate 13%
- Total Sugars 8.04 g --
- Added Sugars 0.02 g Low Source 0%
- Calcium 7.88 mg Low Source 1%
- Iron 4.58 mg Good Source 25%
- Potassium 89.22 mg Low Source 2%
- Vitamin A 9.55 mcg Low Source 1%
- Vitamin C 0.86 mg Low Source 1%
- Vitamin D 0.0 mcg Low Source 0%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Wheat 🌾
- Gluten
- Celery
- Corn 🌽
- Onions 🧅
About This Recipe
Apple and Sausage Bread Stuffing is made with 8 ingredients and serves 8. It takes about 25 mins and is rated easy. Key ingredients include Celery, Chicken Broth, Cornbread Stuffing Mix, and Granny Smith Apple. Each serving provides about 422.08 kcal, and is a good source of protein.
Recipe Questions
- What is Apple and Sausage Bread Stuffing made of?
- The main ingredients are Celery, Chicken Broth, Cornbread Stuffing Mix, Granny Smith Apple, Herb Stuffing Mix. The full list of 8 is above.
- How long does it take to make Apple and Sausage Bread Stuffing?
- About 25 mins in total: 15 mins to prepare and 10 mins to cook.
- How many calories are in one serving?
- One serving provides about 422.08 kcal. The full nutrition breakdown is above.
- Is Apple and Sausage Bread Stuffing easy to make?
- This recipe is rated easy, with 8 ingredients and 2 steps.
- Is Apple and Sausage Bread Stuffing healthy?
- Apple and Sausage Bread Stuffing has an easyChef Pro health score of 35/100. Per serving, it provides 422.08 calories and 17.0 g of protein, or 34% of the Daily Value. It is a good source of iron. Worth noting per serving: sodium at 1474.08 mg (64% of the Daily Value) and saturated fat at 2.97 g (15% of the Daily Value). It contains Wheat, Gluten, Celery, Corn and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
How easyChef Pro scores recipes and products
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The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.
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