Slow Cooker Apple Cinnamon Bread Pudding
Slow Cooker Apple Cinnamon Bread Pudding blends tender apples with spiced custard-soaked bread for a cozy, comforting dessert. Warm cinnamon and nutmeg perfume each bite, while evaporated milk creates a lush, custardy texture. Serve it straight from the slow cooker for holiday gatherings, weekend brunch, or a relaxed fall evening treat.
- Prep15 mins
- Cook3 hrs
- Serves8
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Slow Cooker Apple Cinnamon Bread Pudding, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactPoor
- 35 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 2 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityFair
- 57 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 46
- Heart Health
- 61
- Metabolic
- 28
- Digestive
- 28
- Inflammatory
- 25
- Performance
- 28
- General Wellness
- 1
Place the apples and bread in a slow cooker and combine them.
- 2
Beat the eggs in a large bowl, then stir in the evaporated milk, brown sugar, cinnamon, and nutmeg; pour the egg mixture over the apple mixture and cover the slow cooker.
- 3
Cook on High until the custard sets, 3 to 4 hours.
- Calories 275.92 kcal Moderate 14%
- Protein 8.1 g Moderate 16%
- Carbohydrate 51.71 g 19%
- Total Fat 4.29 g Moderate 6%
- Saturated Fat 1.53 g Moderate 8%
- Trans Fat 0.02 g High --
- Cholesterol 117.24 mg High 39%
- Sodium 314.92 mg Moderate 14%
- Dietary Fiber 3.44 g Moderate 12%
- Total Sugars 29.48 g --
- Added Sugars 0.0 g Low Source 0%
- Calcium 67.97 mg Low Source 5%
- Iron 1.76 mg Low Source 10%
- Potassium 265.62 mg Low Source 6%
- Vitamin A 39.07 mcg Low Source 4%
- Vitamin C 0.11 mg Low Source 0%
- Vitamin D 0.63 mcg Low Source 3%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Eggs 🥚
- Milk 🥛
- Wheat 🌾
- Gluten
About This Recipe
Slow Cooker Apple Cinnamon Bread Pudding is an American dessert recipe made with 7 ingredients. It takes about 3 hrs 15 mins, serves 8, and is rated easy. Key ingredients include Brown Sugar, Cubed Stuffing Bread, Eggs, and Evaporated Skim Milk. Each serving provides about 275.92 kcal.
Recipe Questions
- What is Slow Cooker Apple Cinnamon Bread Pudding?
- It is an American bread recipe made with 7 ingredients, usually served for dessert.
- What is Slow Cooker Apple Cinnamon Bread Pudding made of?
- The main ingredients are Brown Sugar, Cubed Stuffing Bread, Eggs, Evaporated Skim Milk, Granny Smith Apple. The full list of 7 is above.
- What goes well with Slow Cooker Apple Cinnamon Bread Pudding?
- Explore these American side-dish recipes.
- How long does it take to make Slow Cooker Apple Cinnamon Bread Pudding?
- About 3 hrs 15 mins in total: 15 mins to prepare and 3 hrs to cook.
- How many calories are in one serving?
- One serving provides about 275.92 kcal. The full nutrition breakdown is above.
- Is Slow Cooker Apple Cinnamon Bread Pudding easy to make?
- This recipe is rated easy, with 7 ingredients and 3 steps.
- Is Slow Cooker Apple Cinnamon Bread Pudding healthy?
- Slow Cooker Apple Cinnamon Bread Pudding has an easyChef Pro health score of 32/100. Per serving, it provides 275.92 calories and 8.1 g of protein, or 16% of the Daily Value. Worth noting per serving: sodium at 314.92 mg (14% of the Daily Value) and saturated fat at 1.53 g (8% of the Daily Value). It contains Eggs, Milk, Wheat and Gluten, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
How easyChef Pro scores recipes and products
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The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.
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