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Slow Cooker Italian Beef

Slow Cooker Italian Beef delivers fall-apart tender roast infused with Italian herbs and a savory broth, ideal for piling onto rolls or serving with its rich juices. The blend of oregano, basil, and garlic gives it a nostalgic deli-style flavor that’s hearty and comforting. It’s a great make-ahead option for game days, casual dinners, or feeding a crowd.

  • Prep10 mins
  • Cook4 hrs 5 mins
  • Serves10
  • DifficultyEasy
Slow Cooker Italian Beef

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Slow Cooker Italian Beef, not estimated by an AI model. The same recipe returns the same score every time.

50 Health Score
Glycemic ImpactFair
53 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
16 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
93 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

32
Heart Health
55
Metabolic
49
Digestive
26
Inflammatory
51
Performance
50
General Wellness
  1. 1

    Combine water, salad dressing mix, oregano, basil, parsley, onion salt, garlic powder, bay leaf, salt, and black pepper in a saucepan; stir well and bring to a boil.

  2. 2

    Place rump roast in a slow cooker and pour the hot herb mixture over the meat.

  3. 3

    Cover and cook on Low for 10 to 12 hours or on High for 4 to 5 hours.

  4. 4

    Remove the bay leaf, shred the beef with a fork, and serve with some of the hot gravy.

About This Recipe

Slow Cooker Italian Beef is an Italian dinner recipe made with 11 ingredients. It takes about 4 hrs 15 mins, serves 10, and is rated easy. Key ingredients include Black Pepper, Bottom Round Roast, Dried Basil, and Dried Bay Leaves. Each serving provides about 241.9 kcal, and is a good source of protein.

Recipe Questions

What is Slow Cooker Italian Beef?
It is an Italian recipe made with 11 ingredients, usually served for dinner or lunch.
What is Slow Cooker Italian Beef made of?
The main ingredients are Black Pepper, Bottom Round Roast, Dried Basil, Dried Bay Leaves, Dried Oregano. The full list of 11 is above.
How long does it take to make Slow Cooker Italian Beef?
About 4 hrs 15 mins in total: 10 mins to prepare and 4 hrs 5 mins to cook.
How many calories are in one serving?
One serving provides about 241.9 kcal. The full nutrition breakdown is above.
Is Slow Cooker Italian Beef easy to make?
This recipe is rated easy, with 11 ingredients and 4 steps.
Is Slow Cooker Italian Beef healthy?
Slow Cooker Italian Beef has an easyChef Pro health score of 50/100. Per serving, it provides 241.9 calories and 15.03 g of protein, or 30% of the Daily Value. It is a good source of dietary fiber and vitamin A. Worth noting per serving: sodium at 1150.01 mg (50% of the Daily Value), saturated fat at 2.3 g (12% of the Daily Value) and added sugars at 3.78 g (8% of the Daily Value). It contains Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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