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Slow Cooker Shipwreck Stew

Slow Cooker Shipwreck Stew is a hearty, cozy pot of tender potatoes, savory browned beef, onions, and kidney beans bathed in rich tomato soup. Long, gentle cooking melds the flavors into a thick, satisfying stew that’s great for cool evenings, casual gatherings, or make-ahead family dinners. Expect a robust, homestyle taste with a hint of smoke and herbs.

  • Prep20 mins
  • Cook5 hrs
  • Serves10
  • DifficultyEasy
Slow Cooker Shipwreck Stew

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Slow Cooker Shipwreck Stew, not estimated by an AI model. The same recipe returns the same score every time.

49 Health Score
Glycemic ImpactFair
55 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
14 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
92 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

30
Heart Health
83
Metabolic
52
Digestive
23
Inflammatory
45
Performance
49
General Wellness
  1. 1

    Break up the ground beef in a large skillet over medium-high heat, cooking and stirring until browned. Drain the grease, then move the beef to a slow cooker. Stir in the tomato soups (undiluted), onions, potatoes, and beans.

  2. 2

    Cover and cook on Low for 4 to 5 hours, until the stew is thick and the potatoes are tender.

About This Recipe

Slow Cooker Shipwreck Stew is an American dinner recipe made with 10 ingredients. It takes about 5 hrs 20 mins, serves 10, and is rated easy. Key ingredients include Black Pepper, Condensed Tomato Soup, Diced Potatoes, and Diced Yellow Onion. Each serving provides about 445.38 kcal, and is a good source of protein.

Recipe Questions

What is Slow Cooker Shipwreck Stew?
It is an American stew recipe made with 10 ingredients, usually served for dinner or lunch or soup.
What is Slow Cooker Shipwreck Stew made of?
The main ingredients are Black Pepper, Condensed Tomato Soup, Diced Potatoes, Diced Yellow Onion, Dried Thyme. The full list of 10 is above.
What goes well with Slow Cooker Shipwreck Stew?
Explore these American side-dish recipes.
How long does it take to make Slow Cooker Shipwreck Stew?
About 5 hrs 20 mins in total: 20 mins to prepare and 5 hrs to cook.
How many calories are in one serving?
One serving provides about 445.38 kcal. The full nutrition breakdown is above.
Is Slow Cooker Shipwreck Stew easy to make?
This recipe is rated easy, with 10 ingredients and 2 steps.
Is Slow Cooker Shipwreck Stew healthy?
Slow Cooker Shipwreck Stew has an easyChef Pro health score of 49/100. Per serving, it provides 445.38 calories and 23.31 g of protein, or 47% of the Daily Value. It is a good source of dietary fiber and potassium. Worth noting per serving: sodium at 939.02 mg (41% of the Daily Value) and saturated fat at 7.59 g (38% of the Daily Value). It contains Gluten, Tomatoes, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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