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Fiery Tomato Seafood and Chorizo Stew

Fiery Tomato Seafood and Chorizo Stew brings a warm, smoky heat from chipotle and rich chorizo, balanced by bright tomatoes and salsa verde. Tender cod and plump shrimp simmer in a peppery broth with poblanos and corn, creating a hearty, briny depth. Serve for a cozy weeknight dinner or casual gathering with lime, cilantro, and green onions for a fresh finish.

  • Prep15 mins
  • Cook25 mins
  • Serves6
  • DifficultyMedium
Fiery Tomato Seafood and Chorizo Stew

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Fiery Tomato Seafood and Chorizo Stew, not estimated by an AI model. The same recipe returns the same score every time.

50 Health Score
Glycemic ImpactFair
49 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
15 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
94 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

28
Heart Health
70
Metabolic
36
Digestive
33
Inflammatory
60
Performance
49
General Wellness
  1. 1

    Heat olive oil in a large pan over medium heat. Add onion, peppers, and garlic; cook, stirring, until softened, 5 to 7 minutes. Transfer to a plate. Add ground chorizo to the pan and cook, stirring and crumbling, until browned and cooked through, 5 to 7 minutes. Remove from heat.

  2. 2

    Pour chicken stock into a large soup pot. Add Hunt's tomatoes, Mexican corn, salsa verde, cumin, chipotle, and the softened onion-peppers-garlic mixture. Stir to combine, then simmer for 10 minutes to blend the flavors.

  3. 3

    Stir in cod, shrimp, and the reserved chorizo, and continue simmering until the fish and shrimp are cooked, about 5 to 7 minutes.

  4. 4

    Ladle into serving bowls. Serve with fresh chopped green onions, chopped cilantro, and lime wedges.

About This Recipe

Fiery Tomato Seafood and Chorizo Stew is a Tex Mex dinner recipe made with 16 ingredients. It takes about 40 mins, serves 6, and is rated medium. Key ingredients include Chicken Stock, Chipotle Powder, Diced Tomatoes, and Fresh Cilantro. Each serving provides about 438.83 kcal, and is a good source of protein.

Recipe Questions

What is Fiery Tomato Seafood and Chorizo Stew?
It is a Tex-Mex stew recipe made with 16 ingredients, usually served for dinner or lunch or soup.
What is Fiery Tomato Seafood and Chorizo Stew made of?
The main ingredients are Chicken Stock, Chipotle Powder, Diced Tomatoes, Fresh Cilantro, Garlic. The full list of 16 is above.
How long does it take to make Fiery Tomato Seafood and Chorizo Stew?
About 40 mins in total: 15 mins to prepare and 25 mins to cook.
How many calories are in one serving?
One serving provides about 438.83 kcal. The full nutrition breakdown is above.
Is Fiery Tomato Seafood and Chorizo Stew easy to make?
This recipe is rated medium, with 16 ingredients and 4 steps.
Is Fiery Tomato Seafood and Chorizo Stew healthy?
Fiery Tomato Seafood and Chorizo Stew has an easyChef Pro health score of 50/100. Per serving, it provides 438.83 calories and 35.21 g of protein, or 70% of the Daily Value. It is a good source of vitamin C. Worth noting per serving: sodium at 1440.63 mg (63% of the Daily Value) and saturated fat at 3.65 g (18% of the Daily Value). It contains Shellfish, Fish, Corn, Tomatoes, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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