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Egg, Spinach & Feta Breakfast Wrap

Egg, Spinach & Feta Breakfast Wrap layers creamy scrambled eggs with wilted spinach and tangy feta, while sun-dried tomato adds a concentrated burst of sweetness and umami. Wrapped in a warm whole-wheat tortilla and finished with fresh diced tomato, it’s balanced, bright, and satisfying—perfect for busy mornings or a light brunch.

  • Prep10 mins
  • Cook5 mins
  • Serves1
  • DifficultyEasy
Egg, Spinach & Feta Breakfast Wrap

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Egg, Spinach & Feta Breakfast Wrap, not estimated by an AI model. The same recipe returns the same score every time.

52 Health Score
Glycemic ImpactFair
50 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
31 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
91 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

28
Heart Health
79
Metabolic
52
Digestive
49
Inflammatory
60
Performance
55
General Wellness
  1. 1

    Heat the tortilla in a large skillet over medium heat.

  2. 2

    In a separate skillet over medium-high heat, melt the coconut oil. Cook the spinach and tomato in the hot oil until the spinach wilts, about 1 minute. Add the eggs and scramble until almost set, about 2 minutes. Sprinkle the feta cheese over the eggs and keep cooking until the cheese melts, about 1 minute more.

  3. 3

    Move the scrambled egg mixture to the warm tortilla in the large skillet; add the diced tomato on top. Roll the tortilla and leave it in the skillet just long enough for the wrap to hold its shape, about 30 seconds.

About This Recipe

Egg, Spinach & Feta Breakfast Wrap is made with 7 ingredients and serves 1. It takes about 15 mins and is rated easy. Key ingredients include Baby Spinach, Coconut Oil, Diced Tomatoes, and Eggs. Each serving provides about 725.19 kcal, and is a good source of protein.

Recipe Questions

What is Egg, Spinach & Feta Breakfast Wrap made of?
The main ingredients are Baby Spinach, Coconut Oil, Diced Tomatoes, Eggs, Feta Cheese. The full list of 7 is above.
How long does it take to make Egg, Spinach & Feta Breakfast Wrap?
About 15 mins in total: 10 mins to prepare and 5 mins to cook.
How many calories are in one serving?
One serving provides about 725.19 kcal. The full nutrition breakdown is above.
Is Egg, Spinach & Feta Breakfast Wrap easy to make?
This recipe is rated easy, with 7 ingredients and 3 steps.
Is Egg, Spinach & Feta Breakfast Wrap healthy?
Egg, Spinach & Feta Breakfast Wrap has an easyChef Pro health score of 52/100. Per serving, it provides 725.19 calories and 38.06 g of protein, or 76% of the Daily Value. It is a good source of dietary fiber, calcium, iron, potassium, vitamin A and vitamin C. Worth noting per serving: sodium at 1896.84 mg (82% of the Daily Value) and saturated fat at 23.74 g (119% of the Daily Value). It contains Eggs, Milk, Wheat, Gluten and Tomatoes, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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