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Citrus-Lime Steak Fajitas

Citrus-Lime Steak Fajitas bring tender, marinated beef strips seared with sweet onions and crisp bell peppers, finished with a bright splash of lemon at the table. The balance of tangy lime, fresh cilantro, and peppery heat makes this a vibrant choice for a casual weeknight dinner or a fun weekend gathering with warm tortillas.

  • Prep20 mins
  • Cook20 mins
  • Serves4
  • DifficultyEasy
Citrus-Lime Steak Fajitas

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Citrus-Lime Steak Fajitas, not estimated by an AI model. The same recipe returns the same score every time.

47 Health Score
Glycemic ImpactFair
55 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
29 / 100
Nutrients per calorie. Higher is better.
Energy DensityFair
56 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed
1 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

33
Heart Health
65
Metabolic
56
Digestive
29
Inflammatory
45
Performance
45
General Wellness
  1. 1

    In a shallow dish, combine the lime juice, ground pepper, and cilantro. Add the steak strips to the marinade and refrigerate for two to four hours.

  2. 2

    Heat 1 tablespoon vegetable oil in a large skillet over medium-high heat. Add the steak strips and cook until done to your preference. Remove the meat and set it aside.

  3. 3

    Add the remaining oil and the onions to the skillet. Cook over medium-low heat until translucent, then stir in the green peppers and steak.

  4. 4

    Squeeze the juice of 1 lemon over the top and stir. When the green bell peppers are just tender, remove the pan from the heat.

  5. 5

    Season with salt and pepper to taste. Serve the steak fajitas with tortillas and lemon wedges on the side.

About This Recipe

Citrus Lime Steak Fajitas is made with 10 ingredients and serves 4. It takes about 40 mins and is rated easy. Key ingredients include Black Pepper, Flour Tortilla, Fresh Cilantro, and Green Bell Pepper. Each serving provides about 632.5 kcal, and is a good source of protein.

Recipe Questions

What is Citrus-Lime Steak Fajitas made of?
The main ingredients are Black Pepper, Flour Tortilla, Fresh Cilantro, Green Bell Pepper, Lemon. The full list of 10 is above.
How long does it take to make Citrus-Lime Steak Fajitas?
About 40 mins in total: 20 mins to prepare and 20 mins to cook.
How many calories are in one serving?
One serving provides about 632.5 kcal. The full nutrition breakdown is above.
Is Citrus-Lime Steak Fajitas easy to make?
This recipe is rated easy, with 10 ingredients and 5 steps.
Is Citrus-Lime Steak Fajitas healthy?
Citrus-Lime Steak Fajitas has an easyChef Pro health score of 47/100. Per serving, it provides 632.5 calories and 35.12 g of protein, or 70% of the Daily Value. It is a good source of dietary fiber, iron, potassium and vitamin C. Worth noting per serving: sodium at 756.81 mg (33% of the Daily Value) and saturated fat at 6.26 g (31% of the Daily Value). It contains Citrus, Wheat, Gluten and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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