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BBQ Pork Fajitas with Peppers and Onions

BBQ Pork Fajitas with Peppers and Onions balance smoky-sweet sauce with tender strips of pork, crisp bell peppers, and lightly caramelized red onion wrapped in warm tortillas. The contrast of juicy meat and bright peppers makes each bite satisfying without feeling heavy. Serve for a quick weeknight dinner or a relaxed weekend gathering where everyone can assemble their own.

  • Prep15 mins
  • Cook8 mins
  • Serves4
  • DifficultyEasy
BBQ Pork Fajitas with Peppers and Onions

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in BBQ Pork Fajitas with Peppers and Onions, not estimated by an AI model. The same recipe returns the same score every time.

37 Health Score
Glycemic ImpactFair
48 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
6 / 100
Nutrients per calorie. Higher is better.
Energy DensityFair
54 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

19
Heart Health
27
Metabolic
32
Digestive
22
Inflammatory
43
Performance
33
General Wellness
  1. 1

    Place the pork strips, cumin, and garlic pepper blend into a large resealable plastic bag. Seal and shake until the pork is evenly coated.

  2. 2

    Warm the vegetable oil in a large skillet over medium heat. Add the pork; cook and stir until browned, 4 to 5 minutes.

  3. 3

    Add the onion, red bell pepper, and green bell pepper; cook until fragrant, about 2 minutes.

  4. 4

    Stir in the barbeque sauce; simmer until the flavors blend, about 2 minutes.

  5. 5

    Serve the pork mixture over flour tortillas.

About This Recipe

BBQ Pork Fajitas with Peppers and Onions is made with 9 ingredients and serves 4. It takes about 23 mins and is rated easy. Key ingredients include Barbecue Sauce, Boneless Loin Pork Chop, Flour Tortilla, and Garlic Pepper Seasoning. Each serving provides about 484.7 kcal, and is a good source of protein.

Recipe Questions

What is BBQ Pork Fajitas with Peppers and Onions made of?
The main ingredients are Barbecue Sauce, Boneless Loin Pork Chop, Flour Tortilla, Garlic Pepper Seasoning, Green Bell Pepper. The full list of 9 is above.
How long does it take to make BBQ Pork Fajitas with Peppers and Onions?
About 23 mins in total: 15 mins to prepare and 8 mins to cook.
How many calories are in one serving?
One serving provides about 484.7 kcal. The full nutrition breakdown is above.
Is BBQ Pork Fajitas with Peppers and Onions easy to make?
This recipe is rated easy, with 9 ingredients and 5 steps.
Is BBQ Pork Fajitas with Peppers and Onions healthy?
BBQ Pork Fajitas with Peppers and Onions has an easyChef Pro health score of 37/100. Per serving, it provides 484.7 calories and 29.87 g of protein, or 60% of the Daily Value. It is a good source of iron and vitamin C. Worth noting per serving: sodium at 673.36 mg (29% of the Daily Value), saturated fat at 5.19 g (26% of the Daily Value) and added sugars at 7.03 g (14% of the Daily Value). It contains Wheat and Gluten, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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