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Tex Mex Potato Soup

Tex Mex Potato Soup blends silky pureed potatoes with sautéed bell peppers, green chiles, and bits of ham for a lightly spicy, hearty bowl. Enriched with a touch of cream and egg yolk for body, it’s finished with melty cheddar on top. Ideal for a cozy weeknight or a comforting lunch when you want bold Southwest flavors.

  • Prep20 mins
  • Cook35 mins
  • Serves6
  • DifficultyMedium
Tex Mex Potato Soup

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Tex Mex Potato Soup, not estimated by an AI model. The same recipe returns the same score every time.

43 Health Score
Glycemic ImpactFair
50 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
91 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

18
Heart Health
71
Metabolic
28
Digestive
22
Inflammatory
42
Performance
42
General Wellness
  1. 1

    Boil the potatoes in water until tender, about 15 minutes. Drain and set aside.

  2. 2

    In a skillet, sauté the onion, green pepper, and red pepper in butter for 10 minutes, or until softened. Stir in the ham, green chilies, white pepper, and cayenne. Cook 1 minute more. Set aside.

  3. 3

    In a blender, blend the potatoes with the chicken broth until smooth. Pour into the sautéed vegetable mixture.

  4. 4

    Heat the soup just to a boil. In a small bowl, beat the egg yolk with the heavy cream. Stir in 1/2 cup of the hot soup, then stir the yolk mixture back into the saucepan. Warm the soup gently without boiling. Garnish with shredded cheddar cheese.

About This Recipe

Tex Mex Potato Soup is a Tex Mex soup recipe made with 13 ingredients. It takes about 55 mins, serves 6, and is rated medium. Key ingredients include Cayenne Pepper, Chicken Broth, Diced Ham, and Eggs. Each serving provides about 297.96 kcal, and is a good source of protein.

Recipe Questions

What is Tex Mex Potato Soup?
It is a Tex-Mex soup recipe made with 13 ingredients, usually served for soup.
What is Tex Mex Potato Soup made of?
The main ingredients are Cayenne Pepper, Chicken Broth, Diced Ham, Eggs, Green Bell Pepper. The full list of 13 is above.
What goes well with Tex Mex Potato Soup?
Explore these Tex-Mex side-dish recipes.
How long does it take to make Tex Mex Potato Soup?
About 55 mins in total: 20 mins to prepare and 35 mins to cook.
How many calories are in one serving?
One serving provides about 297.96 kcal. The full nutrition breakdown is above.
Is Tex Mex Potato Soup easy to make?
This recipe is rated medium, with 13 ingredients and 4 steps.
Is Tex Mex Potato Soup healthy?
Tex Mex Potato Soup has an easyChef Pro health score of 43/100. Per serving, it provides 297.96 calories and 15.09 g of protein, or 30% of the Daily Value. It is a good source of vitamin C. Worth noting per serving: sodium at 989.18 mg (43% of the Daily Value) and saturated fat at 7.13 g (36% of the Daily Value). It contains Eggs and Milk, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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