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Mixed Turkey and Beef Meatloaf with Ketchup Glaze

Mixed Turkey and Beef Meatloaf with Ketchup Glaze blends lean turkey and beef for a tender slice that’s juicy yet light, finished with a tangy-sweet ketchup topping. Hints of rosemary and onion round out the flavor, making it a cozy weeknight dinner or a make-ahead option for casual gatherings. Serve it with mashed potatoes or a crisp salad for a balanced plate.

  • Prep15 mins
  • Cook1 hr
  • Serves6
  • DifficultyEasy
Mixed Turkey and Beef Meatloaf with Ketchup Glaze

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Mixed Turkey and Beef Meatloaf with Ketchup Glaze, not estimated by an AI model. The same recipe returns the same score every time.

42 Health Score
Glycemic ImpactFair
43 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
90 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

10
Heart Health
25
Metabolic
22
Digestive
21
Inflammatory
54
Performance
40
General Wellness
  1. 1

    Preheat the oven to 350 degrees F (175 degrees C). Coat a 9x13-inch loaf pan with cooking spray.

  2. 2

    Combine ground turkey, ground beef, onion, milk, bread crumbs, egg, rosemary, salt, and pepper in a mixing bowl. Press the mixture into the prepared pan.

  3. 3

    Whisk ketchup, brown sugar, and mustard together in a separate bowl, then pour the mixture over the meatloaf.

  4. 4

    Bake in the preheated oven until an instant-read thermometer inserted in the center registers at least 165 degrees F (74 degrees C), about 1 hour.

  5. 5

    Let it rest for at least 5 minutes before serving.

About This Recipe

Mixed Turkey and Beef Meatloaf with Ketchup Glaze is made with 13 ingredients and serves 6. It takes about 1 hr 15 mins and is rated easy. Key ingredients include Black Pepper, Brown Sugar, Cooked Turkey, and Cooking Spray. Each serving provides about 319.95 kcal, and is a good source of protein.

Recipe Questions

What is Mixed Turkey and Beef Meatloaf with Ketchup Glaze made of?
The main ingredients are Black Pepper, Brown Sugar, Cooked Turkey, Cooking Spray, Dried Rosemary. The full list of 13 is above.
How long does it take to make Mixed Turkey and Beef Meatloaf with Ketchup Glaze?
About 1 hr 15 mins in total: 15 mins to prepare and 1 hr to cook.
How many calories are in one serving?
One serving provides about 319.95 kcal. The full nutrition breakdown is above.
Is Mixed Turkey and Beef Meatloaf with Ketchup Glaze easy to make?
This recipe is rated easy, with 13 ingredients and 5 steps.
Is Mixed Turkey and Beef Meatloaf with Ketchup Glaze healthy?
Mixed Turkey and Beef Meatloaf with Ketchup Glaze has an easyChef Pro health score of 42/100. Per serving, it provides 319.95 calories and 32.56 g of protein, or 65% of the Daily Value. Worth noting per serving: sodium at 734.21 mg (32% of the Daily Value), saturated fat at 3.44 g (17% of the Daily Value) and added sugars at 4.58 g (9% of the Daily Value). It contains Eggs, Milk, Wheat, Gluten, Mustard, Tomatoes and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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