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Amish Meatloaf

Amish Meatloaf delivers tender, juicy slices enriched with buttery cracker crumbs and topped with smoky bacon and a tangy-sweet ketchup glaze. The brown sugar, mustard, and vinegar balance rich beef with a gentle sweet-and-sharp finish, perfect for a homestyle dinner. Serve it when you want comforting, nostalgic flavors that slice cleanly and shine with a glossy top.

  • Prep15 mins
  • Cook1 hr
  • Serves8
  • DifficultyEasy
Amish Meatloaf

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Amish Meatloaf, not estimated by an AI model. The same recipe returns the same score every time.

29 Health Score
Glycemic ImpactFair
43 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityPoor
38 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

3
Heart Health
14
Metabolic
13
Digestive
21
Inflammatory
27
Performance
24
General Wellness
  1. 1

    Heat the oven to 350 degrees F (175 degrees C).

  2. 2

    Mix the ground beef, crushed crackers, 3/4 cup ketchup, the onion, 1/4 cup brown sugar, and the eggs until evenly combined. Press the mixture into a 9x5-inch loaf pan; place the bacon on top.

  3. 3

    Bake in the preheated oven until done, about 1 hour. While the loaf bakes, whisk the remaining 1 cup ketchup, remaining 1/2 cup brown sugar, the vinegar, the mustard, and the salt in a bowl; spread over the top of the meatloaf during the last 15 minutes of baking.

About This Recipe

Amish Meatloaf is an Amish and Mennonite dinner recipe made with 10 ingredients. It takes about 1 hr 15 mins, serves 8, and is rated easy. Key ingredients include Bacon, Brown Sugar, Butter Cracker, and Eggs. Each serving provides about 711.26 kcal, and is a good source of protein.

Recipe Questions

What is Amish Meatloaf?
It is an Amish and Mennonite meatloaf recipe made with 10 ingredients, usually served for dinner or lunch.
What is Amish Meatloaf made of?
The main ingredients are Bacon, Brown Sugar, Butter Cracker, Eggs, Ground Beef. The full list of 10 is above.
What goes well with Amish Meatloaf?
Explore these Amish and Mennonite side-dish recipes.
How long does it take to make Amish Meatloaf?
About 1 hr 15 mins in total: 15 mins to prepare and 1 hr to cook.
How many calories are in one serving?
One serving provides about 711.26 kcal. The full nutrition breakdown is above.
Is Amish Meatloaf easy to make?
This recipe is rated easy, with 10 ingredients and 3 steps.
Is Amish Meatloaf healthy?
Amish Meatloaf has an easyChef Pro health score of 29/100. Per serving, it provides 711.26 calories and 27.01 g of protein, or 54% of the Daily Value. It is a good source of iron. Worth noting per serving: sodium at 821.03 mg (36% of the Daily Value), saturated fat at 14.11 g (71% of the Daily Value) and added sugars at 4.86 g (10% of the Daily Value). It contains Eggs, Wheat, Gluten, Mustard and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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