Amish Salisbury Steak
Amish Salisbury Steak features tender ground beef patties enriched with milk and crackers, seared for deep browned flavor, then baked beneath a savory mushroom soup gravy. The result is hearty, nostalgic comfort with a creamy, peppery finish and soft onions throughout. Serve it hot for a cozy weeknight dinner or a satisfying family-style meal.
- Prep15 mins
- Cook1 hr 10 mins
- Serves5
- DifficultyMedium
- 1
Combine the ground beef, milk, crackers, onion, salt, and black pepper in a bowl. Form the mixture into a narrow loaf and set it on a baking sheet. Cover and chill in the refrigerator for 8 hours to overnight.
- 2
Preheat the oven to 350 degrees F (175 degrees C).
- 3
Warm a large skillet over medium-high heat. Slice the loaf into 1-inch-thick pieces and sear them in the hot skillet until browned, 2 to 3 minutes per side; the centers will still be pink. Place the slices in a roasting pan and spread the mushroom soup over the steaks.
- 4
Bake the steaks in the preheated oven until the mushroom soup is bubbling and the meat is no longer pink inside, about 1 hour. An instant-read thermometer inserted into the center of a slice should register at least 160 degrees F (70 degrees C).
- Calories 470.35 kcal High
- Protein 20.82 g Good Source
- Carbs 35.76 g Moderate
- Total Fat 25.74 g High
- Saturated Fat 7.99 g High
- Trans Fat 0.0 g Low Source
- Cholesterol 65.88 mg High
- Sodium 954.76 mg High
- Fiber 0.54 g Low Source
- Sugar 3.16 g Moderate
- Added Sugar 0.0 g Low Source
- Calcium 103.23 mg Low Source
- Iron 3.3 mg Moderate
- Potassium 204.58 mg Low Source
- Vitamin A 32.4 mcg_rae Low Source
- Vitamin C 0.0 mg Low Source
- Vitamin D 0.54 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Milk 🥛
- Wheat 🌾
- Gluten
- Onions 🧅
About This Recipe
Amish Salisbury Steak is an Amish and Mennonite dinner recipe made with 7 ingredients. It takes about 1 hr 25 mins, serves 5, and is rated medium. Key ingredients include Black Pepper, Cream of Mushroom Soup, Ground Beef, and Milk. Each serving provides about 470.35 kcal, and is a good source of protein.
Recipe Questions
- What is Amish Salisbury Steak?
- It is an Amish and Mennonite recipe made with 7 ingredients, usually served for dinner or lunch.
- What is Amish Salisbury Steak made of?
- The main ingredients are Black Pepper, Cream of Mushroom Soup, Ground Beef, Milk, Onion. The full list of 7 is above.
- What goes well with Amish Salisbury Steak?
- Explore these Amish and Mennonite side-dish recipes.
- How long does it take to make Amish Salisbury Steak?
- About 1 hr 25 mins in total: 15 mins to prepare and 1 hr 10 mins to cook.
- How many calories are in one serving?
- One serving provides about 470.35 kcal. The full nutrition breakdown is above.
- Is Amish Salisbury Steak easy to make?
- This recipe is rated medium, with 7 ingredients and 4 steps.
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