Mixed Berry Blender Pancakes
Mixed Berry Blender Pancakes deliver fluffy stacks dotted with juicy blueberries and finely chopped strawberries for balanced sweetness and bright berry flavor. The hint of brown sugar enhances the fruit, making each bite tender and lightly syrupy. Serve these pancakes for a weekend breakfast or a cheerful brunch when you want something fruity and comforting.
- Prep10 mins
- Cook30 mins
- Serves4
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Mixed Berry Blender Pancakes, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 45 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 2 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityGood
- 90 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 45
- Heart Health
- 24
- Metabolic
- 26
- Digestive
- 32
- Inflammatory
- 28
- Performance
- 42
- General Wellness
- 1
Preheat a pancake griddle to medium heat. In a bowl, whisk the pancake mix with the water.
- 2
Put the still-frozen strawberries in a blender and pulse several times to break them into small pieces. Stir the chopped strawberries and the frozen blueberries into the batter until the fruit is evenly mixed.
- 3
Grease the griddle with butter, then pour about 1/4 cup of batter per pancake onto the griddle. Let the bottom brown and the batter develop air holes; sprinkle the uncooked side with brown sugar, if desired, and flip to brown the other side.
- Calories 168.67 kcal Moderate 8%
- Protein 4.44 g Low Source 9%
- Carbohydrate 35.21 g 13%
- Total Fat 1.46 g Low Source 2%
- Saturated Fat 0.42 g Low Source 2%
- Trans Fat 0.0 g Low Source 0%
- Cholesterol 0.0 mg Low Source 0%
- Sodium 409.41 mg Moderate 18%
- Dietary Fiber 3.09 g Moderate 11%
- Total Sugars 10.55 g --
- Added Sugars 5.18 g Moderate 10%
- Calcium 53.8 mg Low Source 4%
- Iron 1.53 mg Low Source 9%
- Potassium 80.57 mg Low Source 2%
- Vitamin A 0.53 mcg Low Source 0%
- Vitamin C 10.86 mg Moderate 12%
- Vitamin D 0.0 mcg Low Source 0%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Wheat 🌾
- Gluten
- Strawberries 🍓
About This Recipe
Mixed Berry Blender Pancakes is an American breakfast recipe made with 5 ingredients. It takes about 40 mins, serves 4, and is rated easy. Key ingredients include Brown Sugar, Frozen Blueberries, Frozen Strawberries, and Pancake Mix Cup. Each serving provides about 168.67 kcal.
Recipe Questions
- What is Mixed Berry Blender Pancakes?
- It is an American pancake recipe made with 5 ingredients, usually served for breakfast or dessert or snack.
- What is Mixed Berry Blender Pancakes made of?
- The main ingredients are Brown Sugar, Frozen Blueberries, Frozen Strawberries, Pancake Mix Cup, Water. The full list of 5 is above.
- What goes well with Mixed Berry Blender Pancakes?
- Explore these American side-dish recipes.
- How long does it take to make Mixed Berry Blender Pancakes?
- About 40 mins in total: 10 mins to prepare and 30 mins to cook.
- How many calories are in one serving?
- One serving provides about 168.67 kcal. The full nutrition breakdown is above.
- Is Mixed Berry Blender Pancakes easy to make?
- This recipe is rated easy, with 5 ingredients and 3 steps.
- Is Mixed Berry Blender Pancakes healthy?
- Mixed Berry Blender Pancakes has an easyChef Pro health score of 42/100. Per serving, it provides 168.67 calories and 4.44 g of protein, or 9% of the Daily Value. Worth noting per serving: sodium at 409.41 mg (18% of the Daily Value) and added sugars at 5.18 g (10% of the Daily Value). It contains Wheat, Gluten and Strawberries, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
How easyChef Pro scores recipes and products
easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.
The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.
Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.
For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.
Score a recipe free, no app required