Cheese Omelette
Cheese Omelette delivers a tender, custardy fold of three eggs enriched with butter and a nutty swipe of Emmentaler. Gentle heat keeps the curds soft while the cheese melts into a silky center, making it a comforting breakfast or brunch staple that tastes rich yet balanced. Ideal when you want something quick, cozy, and satisfying.
- Prep5 hrs
- Cook5 hrs
- Serves1
- DifficultyEasy
- 1
Whisk the eggs in a bowl; add the milk and season with salt and white pepper. Whisk until the egg mixture is foamy.
- 2
Whisk the egg mixture until foamy, 2 to 3 minutes.
- 3
Melt the butter in a small nonstick skillet over medium-low heat. Pour in the egg mixture and swirl the skillet so the bottom is evenly coated with egg. Cook until the egg begins to set.
- 4
Lift the edges with a spatula and tilt the skillet so the uncooked egg flows to the bottom of the skillet to set. Repeat until no visible liquid egg remains.
- 5
Carefully flip the omelette; cook until warmed through.
- 6
Sprinkle Emmentaler cheese down the center of the omelette; fold it in half.
- 7
Cook until the cheese is melted. Slide the omelette onto a plate.
- Calories 829.12 kcal High
- Protein 45.66 g Good Source
- Carbs 15.36 g Moderate
- Total Fat 64.35 g High
- Saturated Fat 34.49 g High
- Trans Fat 0.08 g High
- Cholesterol 821.74 mg High
- Sodium 487.87 mg High
- Fiber 1.35 g Low Source
- Sugar 1.76 g Low Source
- Added Sugar 0.18 g Low Source
- Calcium 790.82 mg Good Source
- Iron 4.07 mg Good Source
- Potassium 481.5 mg Moderate
- Vitamin A 437.32 mcg_rae Good Source
- Vitamin C 0.73 mg Low Source
- Vitamin D 5.59 mcg Good Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Eggs 🥚
- Milk 🥛
About This Recipe
Cheese Omelette is a French breakfast recipe made with 5 ingredients. It takes about 10 hrs, serves 1, and is rated easy. Key ingredients include Butter, Eggs, Emmental Cheese, and Salt & Pepper. Each serving provides about 829.12 kcal, and is a good source of protein.
Recipe Questions
- What is Cheese Omelette?
- It is a French recipe made with 5 ingredients, usually served for breakfast or dinner or lunch.
- What is Cheese Omelette made of?
- The main ingredients are Butter, Eggs, Emmental Cheese, Salt & Pepper, Whole Milk. The full list of 5 is above.
- What goes well with Cheese Omelette?
- Explore these French side-dish recipes.
- How long does it take to make Cheese Omelette?
- About 10 hrs in total: 5 hrs to prepare and 5 hrs to cook.
- How many calories are in one serving?
- One serving provides about 829.12 kcal. The full nutrition breakdown is above.
- Is Cheese Omelette easy to make?
- This recipe is rated easy, with 5 ingredients and 7 steps.
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