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Chicken in a Waffle

Chicken in a Waffle pairs hot, crispy chicken nuggets with a pepper-kissed buttermilk waffle batter that cooks up golden in the iron. Each bite blends juicy, savory chicken with a lightly sweet, cornmeal-backed crunch and a hint of cayenne. Perfect for a fun breakfast, brunch, or game-day snack with your favorite dipping sauces.

  • Prep15 mins
  • Cook25 mins
  • Serves6
  • DifficultyEasy
Chicken in a Waffle

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Chicken in a Waffle, not estimated by an AI model. The same recipe returns the same score every time.

36 Health Score
Glycemic ImpactFair
52 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityFair
49 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

14
Heart Health
69
Metabolic
30
Digestive
20
Inflammatory
28
Performance
30
General Wellness
  1. 1

    Preheat the oven to 400 degrees F (200 degrees C). Arrange the chicken nuggets on a baking sheet.

  2. 2

    Bake the nuggets in the preheated oven until hot and crispy, 11 to 13 minutes.

  3. 3

    Preheat a waffle iron as directed by the manufacturer and lightly coat it with cooking spray.

  4. 4

    Whisk the flour, cornmeal, sugar, baking powder, salt, baking soda, black pepper, and cayenne pepper together in a bowl. In another bowl, whisk the buttermilk, oil, and eggs. Pour the buttermilk mixture into the flour mixture and stir until the batter is just combined.

  5. 5

    Set 1 chicken nugget in the center of each waffle section on the waffle iron. Spoon about 1 tablespoon of batter over each nugget, close the waffle iron, and cook until golden and crisp, about 4 minutes. Repeat with the remaining nuggets and batter.

About This Recipe

Chicken in a Waffle is a Soul Food breakfast recipe made with 13 ingredients. It takes about 40 mins, serves 6, and is rated easy. Key ingredients include All Purpose Flour, Baking Powder, Baking Soda, and Black Pepper. Each serving provides about 474.67 kcal, and is a good source of protein.

Recipe Questions

What is Chicken in a Waffle?
It is a Soul Food waffle recipe made with 13 ingredients, usually served for breakfast or dinner or lunch.
What is Chicken in a Waffle made of?
The main ingredients are All-Purpose Flour, Baking Powder, Baking Soda, Black Pepper, Buttermilk. The full list of 13 is above.
How long does it take to make Chicken in a Waffle?
About 40 mins in total: 15 mins to prepare and 25 mins to cook.
How many calories are in one serving?
One serving provides about 474.67 kcal. The full nutrition breakdown is above.
Is Chicken in a Waffle easy to make?
This recipe is rated easy, with 13 ingredients and 5 steps.
Is Chicken in a Waffle healthy?
Chicken in a Waffle has an easyChef Pro health score of 36/100. Per serving, it provides 474.67 calories and 18.27 g of protein, or 37% of the Daily Value. Worth noting per serving: sodium at 610.55 mg (27% of the Daily Value) and saturated fat at 5.62 g (28% of the Daily Value). It contains Eggs, Milk, Wheat, Gluten and Corn, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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