Dill and Onion Cottage Bread
Dill and Onion Cottage Bread bakes up tender and aromatic, with a gentle tang from cottage cheese and a warm hint of onion throughout. The crust is golden and slightly chewy while the crumb stays soft, making it perfect alongside hearty mains or for toasting with butter. Serve it at dinner or as a savory addition to a weekend brunch board.
- Prep10 mins
- Cook55 mins
- Serves12
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Dill and Onion Cottage Bread, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 52 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 4 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityFair
- 46 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 58
- Heart Health
- 56
- Metabolic
- 19
- Digestive
- 30
- Inflammatory
- 29
- Performance
- 31
- General Wellness
- 1
Add the water, cottage cheese, margarine, flour, sugar, dry milk powder, onion, dill, salt, and yeast to a bread machine in the order listed, or use the order the manufacturer recommends if it differs.
- 2
Start the Basic Bread cycle.
- Calories 164.53 kcal Moderate 8%
- Protein 6.63 g Moderate 13%
- Carbohydrate 27.61 g 10%
- Total Fat 2.5 g Low Source 3%
- Saturated Fat 0.76 g Low Source 4%
- Trans Fat 0.24 g High --
- Cholesterol 2.53 mg Low Source 1%
- Sodium 54.56 mg Low Source 2%
- Dietary Fiber 1.61 g Low Source 6%
- Total Sugars 2.18 g --
- Added Sugars 0.55 g Low Source 1%
- Calcium 11.31 mg Low Source 1%
- Iron 1.4 mg Low Source 8%
- Potassium 12.46 mg Low Source 0%
- Vitamin A 19.22 mcg Low Source 2%
- Vitamin C 0.01 mg Low Source 0%
- Vitamin D 0.01 mcg Low Source 0%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Milk 🥛
- Wheat 🌾
- Gluten
- Onions 🧅
About This Recipe
Dill and Onion Cottage Bread is made with 10 ingredients and serves 12. It takes about 1 hr 5 mins and is rated easy. Key ingredients include Active Dry Yeast, Bread Flour, Cottage Cheese, and Dill Seed. Each serving provides about 164.53 kcal.
Recipe Questions
- What is Dill and Onion Cottage Bread made of?
- The main ingredients are Active Dry Yeast, Bread Flour, Cottage Cheese, Dill Seed, Dried Onion. The full list of 10 is above.
- How long does it take to make Dill and Onion Cottage Bread?
- About 1 hr 5 mins in total: 10 mins to prepare and 55 mins to cook.
- How many calories are in one serving?
- One serving provides about 164.53 kcal. The full nutrition breakdown is above.
- Is Dill and Onion Cottage Bread easy to make?
- This recipe is rated easy, with 10 ingredients and 2 steps.
- Is Dill and Onion Cottage Bread healthy?
- Dill and Onion Cottage Bread has an easyChef Pro health score of 38/100. Per serving, it provides 164.53 calories and 6.63 g of protein, or 13% of the Daily Value. It contains Milk, Wheat, Gluten and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
How easyChef Pro scores recipes and products
easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.
The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.
Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.
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