All recipes
Creamed Dried Beef over Toast
Creamed Dried Beef over Toast delivers a rich, buttery white sauce with tender bits of salty dried beef and a whisper of cayenne for warmth. Spooned over crisp, golden toast, it balances creamy comfort with gentle heat. Perfect for a cozy breakfast or a simple weeknight dinner when you want something nostalgic and satisfying.
- Prep10 mins
- Cook10 mins
- Serves4
- DifficultyEasy
- 1
Assemble all the ingredients.
- 2
Melt the butter in a medium saucepan over low heat. Add the flour and whisk until smooth.
- 3
Gradually add the milk, whisking well after each addition. Bring to a boil over medium-high heat and cook, stirring, until thickened.
- 4
Stir in the beef and cayenne; cook until heated through.
- 5
Serve over toast.
- Calories 425.21 kcal High
- Protein 39.63 g Good Source
- Carbs 29.05 g Moderate
- Total Fat 14.63 g Moderate
- Saturated Fat 6.76 g High
- Trans Fat 0.0 g Low Source
- Cholesterol 90.08 mg High
- Sodium 1134.19 mg High
- Fiber 1.38 g Low Source
- Sugar 6.72 g Moderate
- Added Sugar 0.0 g Low Source
- Calcium 75.87 mg Low Source
- Iron 3.59 mg Moderate
- Potassium 492.18 mg Moderate
- Vitamin A 34.72 mcg_rae Low Source
- Vitamin C 0.0 mg Low Source
- Vitamin D 0.92 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Milk 🥛
- Wheat 🌾
- Gluten