What is Easy Doner-Style Kebab made of?

The main ingredients are Black Pepper, Coriander Seed, Diced Tomatoes, Dried Oregano, Fresh Parsley. The full list of 17 is above.

How long does it take to make Easy Doner-Style Kebab?

About 55 mins in total: 20 mins to prepare and 35 mins to cook.

How many calories are in one serving?

One serving provides about 709.8 kcal. The full nutrition breakdown is above.

Is Easy Doner-Style Kebab easy to make?

This recipe is rated medium, with 17 ingredients and 8 steps.

Is Easy Doner-Style Kebab healthy?

Easy Doner-Style Kebab has an easyChef Pro health score of 53/100. Per serving, it provides 709.8 calories and 35.31 g of protein, or 71% of the Daily Value. It is a good source of dietary fiber, iron, vitamin A and vitamin C. Worth noting per serving: sodium at 790.89 mg (34% of the Daily Value) and saturated fat at 16.42 g (82% of the Daily Value). It contains Milk, Wheat, Gluten, Tomatoes, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

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Easy Doner-Style Kebab

Name: Easy Doner-Style Kebab
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 6 servings
Cuisine: Greek, Turkish
Ingredients: 2 tsp Black Pepper; 1 tsp Coriander Seed; 1 whole Diced Tomatoes; 2 tsp Dried Oregano; 1 bunch Fresh Parsley; 3 whole Garlic; 1 lb Ground Beef; 2 tbsp Ground Cumin; 1 lb Ground Lamb; 1 whole Lavash; 0.25 cup Lemon Juice; 3 tbsp Olive Oil; 1 whole Onion; 2 tbsp Paprika; 1 cup Plain Greek Yogurt; 1 whole Red Chile Sauce; 2 tsp Salt & Pepper

Dinner 🍽️Lunch 🥪 Greek 🇬🇷Turkish 🇹🇷 High-Protein 💪Carnivore 🥩Halal 🕌

Easy Doner-Style Kebab layers spiced ground beef and lamb, baked thin so the edges turn crisp and slice beautifully. A tangy lemon-garlic yogurt sauce brightens the rich, smoky meat, and it’s best tucked into warm pita or lavash with tomatoes, onions, parsley, and a splash of hot sauce—perfect for a satisfying weeknight dinner or casual gathering.

Prep20 mins
Cook35 mins
Serves6
DifficultyMedium

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Easy Doner-Style Kebab, not estimated by an AI model. The same recipe returns the same score every time.

53 Health Score

Glycemic ImpactFair: 55 / 100; Carb quality, not quantity. Higher is better.
Nutritional DensityPoor: 28 / 100; Nutrients per calorie. Higher is better.
Energy DensityGood: 89 / 100; Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed: 1 / 4; Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

26
Heart Health: 82
Metabolic: 55
Digestive: 31
Inflammatory: 49
Performance: 55
General Wellness

1

Preheat the oven to 400 degrees F (200 degrees C).
2

In a bowl, combine ground beef, ground lamb, onion, 3 tablespoons yogurt, olive oil, paprika, cumin, coriander, oregano, salt, and pepper. Mix until very well combined and smooth.
3

Divide the meat mixture among 4 rectangular sheets of parchment paper. Place another sheet of parchment on top of each portion and use a rolling pin to spread the meat all the way to the edges in a very thin layer covering the parchment. Remove the top sheet.
4

Starting at the shorter end of the paper, fold the parchment with the meat several times into about 1 1/2-inch folds. Place the folded, filled parchment on a rimmed baking sheet.
5

Bake in the preheated oven for 30 to 35 minutes, draining off some of the accumulated fat and juices halfway through.
6

Unravel the meat from the paper and return it to the baking sheet. If you want more browning, return the unfolded meat to the oven for 5 to 10 minutes more. Sprinkle with 1 to 2 tablespoons lemon juice.
7

Meanwhile, combine the remaining yogurt and lemon juice in a small bowl. Stir in the garlic and season with salt. Add 1 or 2 tablespoons water if the sauce seems too thick.
8

Tear the meat into large pieces and serve on warm pita with parsley leaves, sliced onion, and tomato. Drizzle with yogurt sauce and hot sauce.

About This Recipe

Easy Doner Style Kebab is made with 17 ingredients and serves 6. It takes about 55 mins and is rated medium. Key ingredients include Black Pepper, Coriander Seed, Diced Tomatoes, and Dried Oregano. Each serving provides about 709.8 kcal, and is a good source of protein.

Recipe Questions

What is Easy Doner-Style Kebab made of?: The main ingredients are Black Pepper, Coriander Seed, Diced Tomatoes, Dried Oregano, Fresh Parsley. The full list of 17 is above.
How long does it take to make Easy Doner-Style Kebab?: About 55 mins in total: 20 mins to prepare and 35 mins to cook.
How many calories are in one serving?: One serving provides about 709.8 kcal. The full nutrition breakdown is above.
Is Easy Doner-Style Kebab easy to make?: This recipe is rated medium, with 17 ingredients and 8 steps.
Is Easy Doner-Style Kebab healthy?: Easy Doner-Style Kebab has an easyChef Pro health score of 53/100. Per serving, it provides 709.8 calories and 35.31 g of protein, or 71% of the Daily Value. It is a good source of dietary fiber, iron, vitamin A and vitamin C. Worth noting per serving: sodium at 790.89 mg (34% of the Daily Value) and saturated fat at 16.42 g (82% of the Daily Value). It contains Milk, Wheat, Gluten, Tomatoes, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

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