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Caprese-Style Orzo Pasta Salad with Fresh Mozzarella

Caprese-Style Orzo Pasta Salad with Fresh Mozzarella pairs tender orzo with creamy mozzarella, juicy tomatoes, and fragrant basil for a bright, pepper-kissed bite. Light olive oil ties everything together, letting the fresh ingredients shine. It’s an ideal side for picnics, potlucks, or a simple summer lunch alongside grilled meats or seafood.

  • Prep15 mins
  • Cook15 mins
  • Serves4
  • DifficultyEasy
Caprese-Style Orzo Pasta Salad with Fresh Mozzarella

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Caprese-Style Orzo Pasta Salad with Fresh Mozzarella, not estimated by an AI model. The same recipe returns the same score every time.

44 Health Score
Glycemic ImpactFair
52 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
90 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

24
Heart Health
69
Metabolic
31
Digestive
30
Inflammatory
41
Performance
43
General Wellness
  1. 1

    Fill a large pot with lightly salted water and bring it to a rolling boil.

  2. 2

    Stir in the orzo and return the water to a boil.

  3. 3

    Cook the pasta uncovered, stirring occasionally, until slightly firm to the bite, about 10 minutes.

  4. 4

    Drain well and let it cool.

  5. 5

    Combine the mozzarella cubes, tomatoes, basil, red pepper flakes, and salt in a salad bowl; stir in the oil to coat.

  6. 6

    Stir in the orzo, tossing gently until combined and coated with oil.

About This Recipe

Caprese Style Orzo Pasta Salad with Fresh Mozzarella is an Italian side dish recipe made with 7 ingredients. It takes about 30 mins, serves 4, and is rated easy. Key ingredients include Diced Tomatoes, Fresh Basil, Fresh Mozzarella Cheese, and Olive Oil. Each serving provides about 378.99 kcal, and is a good source of protein.

Recipe Questions

What is Caprese-Style Orzo Pasta Salad with Fresh Mozzarella?
It is an Italian salad recipe made with 7 ingredients, usually served for side dish or dinner or lunch or salad.
What is Caprese-Style Orzo Pasta Salad with Fresh Mozzarella made of?
The main ingredients are Diced Tomatoes, Fresh Basil, Fresh Mozzarella Cheese, Olive Oil, Orzo. The full list of 7 is above.
How long does it take to make Caprese-Style Orzo Pasta Salad with Fresh Mozzarella?
About 30 mins in total: 15 mins to prepare and 15 mins to cook.
How many calories are in one serving?
One serving provides about 378.99 kcal. The full nutrition breakdown is above.
Is Caprese-Style Orzo Pasta Salad with Fresh Mozzarella easy to make?
This recipe is rated easy, with 7 ingredients and 6 steps.
Is Caprese-Style Orzo Pasta Salad with Fresh Mozzarella healthy?
Caprese-Style Orzo Pasta Salad with Fresh Mozzarella has an easyChef Pro health score of 44/100. Per serving, it provides 378.99 calories and 16.16 g of protein, or 32% of the Daily Value. It is a good source of calcium and vitamin A. Worth noting per serving: sodium at 506.03 mg (22% of the Daily Value) and saturated fat at 5.42 g (27% of the Daily Value). It contains Milk, Wheat and Gluten, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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