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Pumpkin and Coriander Green Curry Soup

Pumpkin and Coriander Green Curry Soup blends tender pumpkin with a creamy swirl of sour cream and a gentle kick of green curry. Fresh cilantro and garlic add brightness and warmth, creating a smooth, comforting bowl ideal for a cozy lunch or a light dinner on cool evenings.

  • Prep10 mins
  • Cook30 mins
  • Serves3
  • DifficultyEasy
Pumpkin and Coriander Green Curry Soup

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Pumpkin and Coriander Green Curry Soup, not estimated by an AI model. The same recipe returns the same score every time.

45 Health Score
Glycemic ImpactFair
48 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
10 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
93 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

42
Heart Health
74
Metabolic
39
Digestive
22
Inflammatory
25
Performance
46
General Wellness
  1. 1

    Place the pumpkin in a saucepan. Pour the vegetable stock over the pumpkin and add enough water to fully cover it; bring to a boil and cook until the pumpkin is tender, about 20 minutes.

  2. 2

    Drain the pumpkin, reserving the liquid, and move the pumpkin to a large bowl. Mash the pumpkin with a potato masher until smooth. Return the mashed pumpkin to a saucepan.

  3. 3

    Stir the sour cream, butter, curry paste, coriander, and garlic into the pumpkin until the butter melts and the mixture is smooth; warm the mixture over low heat, stirring in small amounts of the reserved liquid until you reach your desired consistency, at least 10 minutes.

About This Recipe

Pumpkin and Coriander Green Curry Soup is a Thai dinner recipe made with 8 ingredients. It takes about 40 mins, serves 3, and is rated easy. Key ingredients include Butter, Fresh Cilantro, Green Curry Paste, and Minced Garlic. Each serving provides about 365.06 kcal.

Recipe Questions

What is Pumpkin and Coriander Green Curry Soup?
It is a Thai soup recipe made with 8 ingredients, usually served for dinner or lunch or soup.
What is Pumpkin and Coriander Green Curry Soup made of?
The main ingredients are Butter, Fresh Cilantro, Green Curry Paste, Minced Garlic, Pumpkin. The full list of 8 is above.
How long does it take to make Pumpkin and Coriander Green Curry Soup?
About 40 mins in total: 10 mins to prepare and 30 mins to cook.
How many calories are in one serving?
One serving provides about 365.06 kcal. The full nutrition breakdown is above.
Is Pumpkin and Coriander Green Curry Soup easy to make?
This recipe is rated easy, with 8 ingredients and 3 steps.
Is Pumpkin and Coriander Green Curry Soup healthy?
Pumpkin and Coriander Green Curry Soup has an easyChef Pro health score of 45/100. Per serving, it provides 365.06 calories and 6.18 g of protein, or 12% of the Daily Value. It is a good source of vitamin A. Worth noting per serving: sodium at 203.25 mg (9% of the Daily Value) and saturated fat at 11.52 g (58% of the Daily Value). It contains Milk and Garlic, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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