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Zucchini Noodle Lemongrass Curry Broth

This vibrant soup balances a creamy coconut-curry base with citrusy lemongrass and a gentle heat from green curry paste and red pepper flakes. Crisp-tender zucchini noodles, mushrooms, snow peas, and bok choy add freshness and texture, while lime and cilantro brighten every spoonful. Serve Zucchini Noodle Lemongrass Curry Broth for a light dinner or a comforting lunch that still feels lively and aromatic.

  • Prep30 mins
  • Cook15 mins
  • Serves2
  • DifficultyEasy
Zucchini Noodle Lemongrass Curry Broth

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Zucchini Noodle Lemongrass Curry Broth, not estimated by an AI model. The same recipe returns the same score every time.

55 Health Score
Glycemic ImpactFair
54 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
21 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
100 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed
1 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

30
Heart Health
53
Metabolic
54
Digestive
25
Inflammatory
44
Performance
54
General Wellness
  1. 1

    Place a saucepan over medium heat. Add the coconut oil, lemongrass, green curry paste, garlic, ginger, and red pepper flakes. Cook until fragrant.

  2. 2

    Pour in the broth and water to the saucepan with the lemongrass mixture and bring to a boil. Add the spiralized zucchini noodles, mushrooms, snow peas, bok choy, scallions, and lime juice. Cook until tender.

  3. 3

    Season the soup with salt and pepper. Add the cilantro. Stir to combine, adjust the seasoning if needed, and ladle into bowls.

About This Recipe

Zucchini Noodle Lemongrass Curry Broth is a Thai dinner recipe made with 17 ingredients. It takes about 45 mins, serves 2, and is rated easy. Key ingredients include Black Pepper, Bok Choy, Coconut Oil, and Diced Onion. Each serving provides about 325.52 kcal, and is a good source of protein.

Recipe Questions

What is Zucchini Noodle Lemongrass Curry Broth?
It is a Thai curry recipe made with 17 ingredients, usually served for dinner or lunch or soup.
What is Zucchini Noodle Lemongrass Curry Broth made of?
The main ingredients are Black Pepper, Bok Choy, Coconut Oil, Diced Onion, Fresh Cilantro. The full list of 17 is above.
What goes well with Zucchini Noodle Lemongrass Curry Broth?
Explore these Thai side-dish recipes.
How long does it take to make Zucchini Noodle Lemongrass Curry Broth?
About 45 mins in total: 30 mins to prepare and 15 mins to cook.
How many calories are in one serving?
One serving provides about 325.52 kcal. The full nutrition breakdown is above.
Is Zucchini Noodle Lemongrass Curry Broth easy to make?
This recipe is rated easy, with 17 ingredients and 3 steps.
Is Zucchini Noodle Lemongrass Curry Broth healthy?
Zucchini Noodle Lemongrass Curry Broth has an easyChef Pro health score of 55/100. Per serving, it provides 325.52 calories and 14.27 g of protein, or 29% of the Daily Value. It is a good source of dietary fiber, iron, vitamin A and vitamin C. Worth noting per serving: sodium at 1006.75 mg (44% of the Daily Value), saturated fat at 6.73 g (34% of the Daily Value) and added sugars at 4.45 g (9% of the Daily Value). It contains Citrus, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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