Asian Chicken Noodle Salad
Asian Chicken Noodle Salad brings together crunchy toasted ramen, seeds, and nuts with crisp bok choy, snow peas, and water chestnuts for lively texture in every bite. A tangy soy–rice vinegar dressing balances sweet and savory notes, while tender chicken adds satisfying protein. Great for a light lunch, potluck, or make-ahead dinner when you want something fresh and vibrant.
- Prep15 mins
- Cook10 mins
- Serves4
- DifficultyEasy
- 1
Preheat the oven to 350 degrees F (175 degrees C).
- 2
In a medium bowl, toss the ramen noodles, sunflower seeds, pine nuts, and melted butter until evenly coated; spread them in a thin layer on a baking sheet.
- 3
Bake in the preheated oven until evenly toasted, 7 to 10 minutes, stirring occasionally. Cool slightly.
- 4
In a large bowl, toss the noodle mixture, bok choy, chicken, green onions, snow peas, and water chestnuts until well combined.
- 5
Whisk the oil, vinegar, sugar, soy sauce, and lemon juice in a small bowl until well combined; pour over the salad and toss until evenly coated. Serve immediately or refrigerate until chilled.
- Calories 816.51 kcal High
- Protein 21.24 g Good Source
- Carbs 55.18 g Moderate
- Total Fat 61.76 g High
- Saturated Fat 11.14 g High
- Trans Fat 0.04 g High
- Cholesterol 46.32 mg Moderate
- Sodium 512.7 mg High
- Fiber 7.78 g Good Source
- Sugar 15.36 g High
- Added Sugar 0.0 g Low Source
- Calcium 54.4 mg Low Source
- Iron 4.43 mg Good Source
- Potassium 516.55 mg Moderate
- Vitamin A 102.58 mcg_rae Moderate
- Vitamin C 291.89 mg Good Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Tree Nuts 🌰
- Soy 🌱
- Wheat 🌾
- Gluten
About This Recipe
Asian Chicken Noodle Salad is a Chinese dinner recipe made with 14 ingredients. It takes about 25 mins, serves 4, and is rated easy. Key ingredients include Bok Choy, Butter, Diced Chicken Breast, and Green Onion. Each serving provides about 816.51 kcal, and is a good source of protein.
Recipe Questions
- What is Asian Chicken Noodle Salad?
- It is a Chinese salad recipe made with 14 ingredients, usually served for dinner or lunch or salad.
- What is Asian Chicken Noodle Salad made of?
- The main ingredients are Bok Choy, Butter, Diced Chicken Breast, Green Onion, Lemon Juice. The full list of 14 is above.
- What goes well with Asian Chicken Noodle Salad?
- Explore these Chinese side-dish recipes.
- How long does it take to make Asian Chicken Noodle Salad?
- About 25 mins in total: 15 mins to prepare and 10 mins to cook.
- How many calories are in one serving?
- One serving provides about 816.51 kcal. The full nutrition breakdown is above.
- Is Asian Chicken Noodle Salad easy to make?
- This recipe is rated easy, with 14 ingredients and 5 steps.
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