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Healthier Slow Cooker Chicken Stroganoff

Healthier Slow Cooker Chicken Stroganoff features tender cubes of chicken simmered with aromatics and a hint of lemon zest, then finished with Neufchâtel and cream of chicken soup for rich, velvety sauce. Sweet peas add freshness and color, balancing the savory depth. It’s a cozy, lighter take perfect for weeknight dinners or relaxed gatherings.

  • Prep10 mins
  • Cook5 hrs 30 mins
  • Serves4
  • DifficultyEasy
Healthier Slow Cooker Chicken Stroganoff
  1. 1

    Place the carrot, parsley, onion, garlic, lemon zest, salt, and ground pepper in a small blender or food processor. Process until finely chopped, then transfer to the slow cooker. Add the chicken and butter and stir to combine. Cook on Low for 5 to 6 hours.

  2. 2

    Stir in the Neufchâtel cheese, chicken soup, and peas. Cook on High until heated through, about 30 minutes.