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Ginger Honey-Hoisin Glazed Pork Chops

Ginger Honey-Hoisin Glazed Pork Chops balance sweet and umami-rich notes with a gentle heat from fresh ginger. A glossy sauce of hoisin, honey, and Dijon coats tender chops, while green onions add a fresh pop at the finish. Ideal for a weeknight dinner or casual weekend meal, it pairs well with steamed rice or roasted vegetables.

  • Prep15 mins
  • Cook40 mins
  • Serves8
  • DifficultyEasy
Ginger Honey-Hoisin Glazed Pork Chops

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Ginger Honey-Hoisin Glazed Pork Chops, not estimated by an AI model. The same recipe returns the same score every time.

36 Health Score
Glycemic ImpactPoor
27 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
91 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

11
Heart Health
11
Metabolic
14
Digestive
24
Inflammatory
54
Performance
35
General Wellness
  1. 1

    Preheat the oven to 400 degrees F (200 degrees C).

  2. 2

    In a bowl, whisk together the oyster sauce, Dijon mustard, hoisin sauce, ginger, honey, and soy sauce until blended; stir in the green onions. Spread about 1/4 of the mixture over the bottom of a 9x13-inch baking dish. Arrange the pork chops in a single layer over the sauce, then pour the remaining sauce over the chops to cover them completely.

  3. 3

    Bake in the preheated oven until the chops are no longer pink in the center and the juices run clear, 30 to 40 minutes. An instant-read thermometer inserted into the center should register 145 degrees F (63 degrees C). Baste once or twice during baking.

  4. 4

    Pour the liquid from the baking dish into a saucepan. Turn on the oven broiler, and place the chops under the broiler until caramelized and browned, 1 to 2 minutes.

  5. 5

    Whisk the cornstarch with water in a small bowl, then whisk this mixture into the pan juices. Set the saucepan over medium heat and bring the sauce to a simmer, whisking constantly until thickened, 1 to 2 minutes. Season with salt and black pepper to taste. Serve the sauce with the chops.

About This Recipe

Ginger Honey Hoisin Glazed Pork Chops is made with 11 ingredients and serves 8. It takes about 55 mins and is rated easy. Key ingredients include Cornstarch, Dijon Mustard, Fresh Ginger, and Green Onion. Each serving provides about 250.41 kcal, and is a good source of protein.

Recipe Questions

What is Ginger Honey-Hoisin Glazed Pork Chops made of?
The main ingredients are Cornstarch, Dijon Mustard, Fresh Ginger, Green Onion, Hoisin Sauce. The full list of 11 is above.
How long does it take to make Ginger Honey-Hoisin Glazed Pork Chops?
About 55 mins in total: 15 mins to prepare and 40 mins to cook.
How many calories are in one serving?
One serving provides about 250.41 kcal. The full nutrition breakdown is above.
Is Ginger Honey-Hoisin Glazed Pork Chops easy to make?
This recipe is rated easy, with 11 ingredients and 5 steps.
Is Ginger Honey-Hoisin Glazed Pork Chops healthy?
Ginger Honey-Hoisin Glazed Pork Chops has an easyChef Pro health score of 36/100. Per serving, it provides 250.41 calories and 31.25 g of protein, or 63% of the Daily Value. Worth noting per serving: sodium at 2679.31 mg (116% of the Daily Value), saturated fat at 2.02 g (10% of the Daily Value) and added sugars at 5.29 g (11% of the Daily Value). It contains Soy, Mustard, Corn and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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