Baked Ravioli with Italian Sausage
Baked Ravioli with Italian Sausage layers tender cheese-filled pasta with a rich tomato sauce boosted by hearty sausage and a hint of tang from Italian dressing. As it bakes, the mozzarella melts into a creamy topping while fresh basil adds a bright finish. It’s a cozy, crowd-pleasing casserole perfect for weeknight dinners or casual gatherings.
- Prep10 mins
- Cook50 mins
- Serves6
- DifficultyEasy
- 1
Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch dish and set it aside.
- 2
Cook Italian sausage in a skillet over medium-high heat until browned and crumbly, 5 to 10 minutes. Drain the grease. Add spaghetti sauce, diced tomatoes, beef broth, Italian dressing, and sugar, and stir until well combined. Remove from the heat and add the uncooked ravioli; stir to coat. Pour the mixture into the prepared dish.
- 3
Bake in the preheated oven until the ravioli are tender, 45 to 55 minutes.
- 4
Top with mozzarella cheese and let it sit until the cheese melts. Sprinkle with basil before serving.
- Calories 484.24 kcal High
- Protein 21.63 g Good Source
- Carbs 44.43 g Moderate
- Total Fat 24.66 g High
- Saturated Fat 10.31 g High
- Trans Fat 0.0 g Low Source
- Cholesterol 67.91 mg High
- Sodium 1459.16 mg High
- Fiber 3.74 g Moderate
- Sugar 10.98 g High
- Added Sugar 0.93 g Low Source
- Calcium 196.36 mg Moderate
- Iron 3.7 mg Good Source
- Potassium 462.99 mg Low Source
- Vitamin A 107.54 mcg_rae Moderate
- Vitamin C 5.01 mg Low Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Milk 🥛
- Wheat 🌾
- Gluten
- Tomatoes 🍅
About This Recipe
Baked Ravioli with Italian Sausage is an Italian dinner recipe made with 9 ingredients. It takes about 1 hr, serves 6, and is rated easy. Key ingredients include Beef Broth, Cheese Ravioli, Diced Tomatoes, and Fresh Basil. Each serving provides about 484.24 kcal, and is a good source of protein.
Recipe Questions
- What is Baked Ravioli with Italian Sausage?
- It is an Italian recipe made with 9 ingredients, usually served for dinner or lunch.
- What is Baked Ravioli with Italian Sausage made of?
- The main ingredients are Beef Broth, Cheese Ravioli, Diced Tomatoes, Fresh Basil, Italian Dressing. The full list of 9 is above.
- What goes well with Baked Ravioli with Italian Sausage?
- Explore these Italian side-dish recipes.
- How long does it take to make Baked Ravioli with Italian Sausage?
- About 1 hr in total: 10 mins to prepare and 50 mins to cook.
- How many calories are in one serving?
- One serving provides about 484.24 kcal. The full nutrition breakdown is above.
- Is Baked Ravioli with Italian Sausage easy to make?
- This recipe is rated easy, with 9 ingredients and 4 steps.
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