All recipes
Michelle's Famous Washed Cranberry Sauce
Michelle's Famous Washed Cranberry Sauce marries fresh cranberries with a mix of white and brown sugar for a bright, sweet-tart flavor and subtle caramel notes. Skimming the foam leaves a clear, glossy finish that looks as good as it tastes. Ideal for holiday tables, it’s just as nice served warm alongside roasts as it is chilled with leftovers.
- Prep5 mins
- Cook10 mins
- Serves8
- DifficultyEasy
- 1
Combine the cranberries, water, white sugar, and brown sugar in a saucepan.
- 2
Bring to a boil over high heat; cook uncovered for 5 minutes.
- 3
Spoon off any foam that forms.
- 4
Serve hot or cold.
- Calories 121.15 kcal Moderate
- Protein 0.0 g Low Source
- Carbs 31.71 g Moderate
- Total Fat 0.0 g Low Source
- Saturated Fat 0.0 g Low Source
- Trans Fat 0.0 g Low Source
- Cholesterol 0.0 mg Low Source
- Sodium 3.1 mg Low Source
- Fiber 3.17 g Moderate
- Sugar 28.05 g High
- Added Sugar 1.86 g Low Source
- Calcium 0.0 mg Low Source
- Iron 0.0 mg Low Source
- Potassium 0.0 mg Low Source
- Vitamin A 0.0 mcg_rae Low Source
- Vitamin C 5.32 mg Low Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
No known allergens listed for this recipe. Always double-check ingredients for your needs.