Creamy Roasted Garlic and Potato Soup
Creamy Roasted Garlic and Potato Soup brings a velvety, rich texture with gentle sweetness from slow-roasted garlic and the earthiness of tender potatoes. A hint of black pepper and onion rounds out the flavor, making it cozy and satisfying without feeling heavy. Serve this comforting bowl for a chilly weeknight dinner or a soothing starter to a casual gathering.
- Prep15 mins
- Cook50 mins
- Serves6
- DifficultyEasy
- 1
Preheat the oven to 425 degrees F (220 degrees C).
- 2
Place the potatoes in a shallow roasting pan and drizzle with 1 tablespoon olive oil.
- 3
Sprinkle with pepper and stir to coat.
- 4
Bake for 25 minutes, or until the potatoes are browned.
- 5
Reserve 1 cup of the roasted potatoes.
- 6
In a 3 quart saucepan, heat the remaining oil; saute the onions for 5 minutes.
- 7
Add the potatoes and garlic, then stir in the broth and water.
- 8
Bring to a boil, reduce the heat, and simmer uncovered for 20 minutes.
- 9
Spoon half of the broth mixture into a blender and blend until nearly smooth.
- 10
Repeat with the remaining mixture and return everything to the pot.
- 11
Stir in the milk and season with salt to taste.
- 12
Ladle into bowls and top with the reserved roasted potatoes.
- Calories 200.96 kcal Moderate
- Protein 2.28 g Low Source
- Carbs 30.49 g Moderate
- Total Fat 5.61 g Moderate
- Saturated Fat 1.47 g Moderate
- Trans Fat 0.0 g Low Source
- Cholesterol 6.1 mg Low Source
- Sodium 523.84 mg High
- Fiber 0.82 g Low Source
- Sugar 4.05 g Moderate
- Added Sugar 1.66 g Low Source
- Calcium 479.97 mg Good Source
- Iron 0.26 mg Low Source
- Potassium 163.92 mg Low Source
- Vitamin A 15.47 mcg_rae Low Source
- Vitamin C 51.21 mg Good Source
- Vitamin D 0.39 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Milk 🥛
- Garlic 🧄
- Onions 🧅
About This Recipe
Creamy Roasted Garlic and Potato Soup is an American dinner recipe made with 9 ingredients. It takes about 1 hr 5 mins, serves 6, and is rated easy. Key ingredients include Black Pepper, Chicken Broth, Garlic, and Olive Oil. Each serving provides about 200.96 kcal.
Recipe Questions
- What is Creamy Roasted Garlic and Potato Soup?
- It is an American soup recipe made with 9 ingredients, usually served for dinner or lunch or soup.
- What is Creamy Roasted Garlic and Potato Soup made of?
- The main ingredients are Black Pepper, Chicken Broth, Garlic, Olive Oil, Onion. The full list of 9 is above.
- What goes well with Creamy Roasted Garlic and Potato Soup?
- Explore these American side-dish recipes.
- How long does it take to make Creamy Roasted Garlic and Potato Soup?
- About 1 hr 5 mins in total: 15 mins to prepare and 50 mins to cook.
- How many calories are in one serving?
- One serving provides about 200.96 kcal. The full nutrition breakdown is above.
- Is Creamy Roasted Garlic and Potato Soup easy to make?
- This recipe is rated easy, with 9 ingredients and 12 steps.
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