Sausage-Stuffed Mushrooms
Sausage-Stuffed Mushrooms feature tender caps packed with savory Italian sausage, nutty Parmesan, and melty mozzarella for a rich, garlicky bite. The herby seasoning and buttery sautéed mushrooms make these irresistible as a warm party appetizer or holiday hors d’oeuvre. Each mushroom delivers a satisfying mix of juicy, cheesy, and slightly crisp textures.
- Prep15 mins
- Cook50 mins
- Serves10
- DifficultyEasy
- 1
Preheat the oven to 325 degrees F (165 degrees C). Grease a baking sheet.
- 2
Melt the butter in a large skillet over medium heat. Add the mushrooms; cook and stir until they soften, about 5 minutes. Transfer the mushrooms to a plate and let them cool.
- 3
Heat another skillet over medium-high heat. Add the sausage, onion, and garlic; cook and stir until the sausage is crumbly, evenly browned, and no longer pink, about 10 minutes. Drain and discard the excess grease. Move the sausage mixture to a large bowl; stir in the bread crumbs, Parmesan cheese, mozzarella cheese, Italian seasoning, and parsley.
- 4
Arrange the mushrooms, gill sides up, on the prepared baking sheet; spoon the sausage mixture into the caps.
- 5
Bake in the preheated oven until the cheeses melt, about 30 minutes.
- Calories 160.75 kcal Moderate
- Protein 8.55 g Moderate
- Carbs 7.36 g Moderate
- Total Fat 10.81 g Moderate
- Saturated Fat 5.58 g High
- Trans Fat 0.0 g Low Source
- Cholesterol 33.65 mg Moderate
- Sodium 308.41 mg Moderate
- Fiber 0.87 g Low Source
- Sugar 0.63 g Low Source
- Added Sugar 0.2 g Low Source
- Calcium 122.33 mg Low Source
- Iron 1.38 mg Low Source
- Potassium 115.6 mg Low Source
- Vitamin A 31.97 mcg_rae Low Source
- Vitamin C 0.26 mg Low Source
- Vitamin D 1.15 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Milk 🥛
- Wheat 🌾
- Gluten
- Garlic 🧄
- Onions 🧅
About This Recipe
Sausage Stuffed Mushrooms is an Italian appetizer recipe made with 10 ingredients. It takes about 1 hr 5 mins, serves 10, and is rated easy. Key ingredients include Bread Crumbs, Butter, Diced Onion, and Dried Parsley. Each serving provides about 160.75 kcal.
Recipe Questions
- What is Sausage-Stuffed Mushrooms?
- It is an Italian recipe made with 10 ingredients, usually served for appetizer or side dish or snack.
- What is Sausage-Stuffed Mushrooms made of?
- The main ingredients are Bread Crumbs, Butter, Diced Onion, Dried Parsley, Grated Parmesan Cheese. The full list of 10 is above.
- How long does it take to make Sausage-Stuffed Mushrooms?
- About 1 hr 5 mins in total: 15 mins to prepare and 50 mins to cook.
- How many calories are in one serving?
- One serving provides about 160.75 kcal. The full nutrition breakdown is above.
- Is Sausage-Stuffed Mushrooms easy to make?
- This recipe is rated easy, with 10 ingredients and 5 steps.
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