Rosemary-Garlic Potato Skewers on the Grill
Rosemary-Garlic Potato Skewers on the Grill bring together creamy red potatoes with a tangy mayonnaise and white wine marinade, perfumed by crushed rosemary and mellow garlic. Grilling yields crisp, lightly charred edges and fluffy centers for a balanced bite. Serve at summer cookouts or alongside grilled meats and veggies when you want a flavorful, crowd-pleasing side.
- Prep1 hr 20 mins
- Cook20 mins
- Serves8
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Rosemary-Garlic Potato Skewers on the Grill, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 53 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 6 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityGood
- 92 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 62
- Heart Health
- 59
- Metabolic
- 22
- Digestive
- 31
- Inflammatory
- 32
- Performance
- 46
- General Wellness
- 1
Put the potatoes and water in a microwave-safe bowl.
- 2
Microwave on high until the potatoes are just tender, about 15 minutes, stirring once halfway through.
- 3
Drain the potatoes and let them steam for a few minutes to dry.
- 4
In a large bowl, combine the mayonnaise, wine, rosemary, and garlic powder.
- 5
Add the drained potatoes and toss to coat.
- 6
Cover and marinate in the refrigerator for 1 hour.
- 7
Preheat an outdoor grill to high heat and lightly oil the grate.
- 8
Take the potatoes out of the marinade and thread them onto skewers.
- 9
Grill, covered, for 6 to 8 minutes, brushing with the marinade occasionally and turning halfway through.
- 10
Remove the potatoes from the skewers and serve hot.
- Calories 137.08 kcal Moderate 7%
- Protein 4.17 g Low Source 8%
- Carbohydrate 22.72 g 8%
- Total Fat 3.33 g Low Source 4%
- Saturated Fat 0.51 g Low Source 3%
- Trans Fat 0.0 g Low Source 0%
- Cholesterol 17.87 mg Moderate 6%
- Sodium 150.74 mg Moderate 7%
- Dietary Fiber 2.08 g Low Source 7%
- Total Sugars 1.9 g --
- Added Sugars 0.62 g Low Source 1%
- Calcium 28.74 mg Low Source 2%
- Iron 0.96 mg Low Source 5%
- Potassium 497.01 mg Moderate 11%
- Vitamin A 1.77 mcg Low Source 0%
- Vitamin C 20.66 mg Good Source 23%
- Vitamin D 0.0 mcg Low Source 0%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Shellfish 🦐
- Eggs 🥚
- Garlic 🧄
- Alcohol 🚫🍷
About This Recipe
Rosemary Garlic Potato Skewers on the Grill is made with 7 ingredients and serves 8. It takes about 1 hr 40 mins and is rated easy. Key ingredients include Dried Rosemary, Garlic Powder, Light Mayonnaise, and Red Potato. Each serving provides about 137.08 kcal.
Recipe Questions
- What is Rosemary-Garlic Potato Skewers on the Grill made of?
- The main ingredients are Dried Rosemary, Garlic Powder, Light Mayonnaise, Red Potato, Shrimp Skewers. The full list of 7 is above.
- How long does it take to make Rosemary-Garlic Potato Skewers on the Grill?
- About 1 hr 40 mins in total: 1 hr 20 mins to prepare and 20 mins to cook.
- How many calories are in one serving?
- One serving provides about 137.08 kcal. The full nutrition breakdown is above.
- Is Rosemary-Garlic Potato Skewers on the Grill easy to make?
- This recipe is rated easy, with 7 ingredients and 10 steps.
- Is Rosemary-Garlic Potato Skewers on the Grill healthy?
- Rosemary-Garlic Potato Skewers on the Grill has an easyChef Pro health score of 49/100. Per serving, it provides 137.08 calories and 4.17 g of protein, or 8% of the Daily Value. It is a good source of vitamin C. Worth noting per serving: sodium at 150.74 mg (7% of the Daily Value). It contains Shellfish, Eggs, Garlic and Alcohol, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
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