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Crockpot Chicken Tikka Masala

Crockpot Chicken Tikka Masala features tender chicken thighs simmered in a rich tomato sauce layered with garam masala, ginger, and warm spices. The slow cook melds tangy tomatoes with creamy yogurt for a balanced, comforting flavor and a gentle heat. Serve it for a cozy weeknight dinner or an effortless weekend gathering with rice or naan.

  • Prep15 mins
  • Cook3 hrs
  • Serves6
  • DifficultyEasy
Crockpot Chicken Tikka Masala
  1. 1

    In a slow cooker, stir together the tomatoes, onion, garam masala, garlic, ginger, salt, brown sugar, cumin, and coriander until combined. Add the chicken thighs to the tomato mixture.

  2. 2

    Cook on High for 3 to 4 hours (or on Low for 6 to 8 hours). Stir the yogurt and cilantro into the chicken mixture.

About This Recipe

Crockpot Chicken Tikka Masala is an Indian dinner recipe made with 12 ingredients. It takes about 3 hrs 15 mins, serves 6, and is rated easy. Key ingredients include Boneless Chicken Thigh, Brown Sugar, Crushed Tomatoes, and Fresh Cilantro. Each serving provides about 310.83 kcal, and is a good source of protein.

Recipe Questions

What is Crockpot Chicken Tikka Masala?
It is an Indian recipe made with 12 ingredients, usually served for dinner or lunch.
What is Crockpot Chicken Tikka Masala made of?
The main ingredients are Boneless Chicken Thigh, Brown Sugar, Crushed Tomatoes, Fresh Cilantro, Fresh Ginger. The full list of 12 is above.
What goes well with Crockpot Chicken Tikka Masala?
Explore these Indian side-dish recipes.
How long does it take to make Crockpot Chicken Tikka Masala?
About 3 hrs 15 mins in total: 15 mins to prepare and 3 hrs to cook.
How many calories are in one serving?
One serving provides about 310.83 kcal. The full nutrition breakdown is above.
Is Crockpot Chicken Tikka Masala easy to make?
This recipe is rated easy, with 12 ingredients and 2 steps.

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