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Cuban-Style Slow Cooker Pork Loin

Tender Cuban-style pulled pork is rubbed with a fragrant paste of garlic, oregano, and kosher salt, then slow-cooked with orange, lime, and lemon juices, onion, and black peppercorns. The result is richly seasoned pork with bright citrus flavor, well suited to a relaxed family dinner or a spread of sandwiches and other casual servings.

  • Prep30 mins
  • Cook9 hrs
  • Serves12
  • DifficultyEasy
Cuban-Style Slow Cooker Pork Loin

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Cuban-Style Slow Cooker Pork Loin, not estimated by an AI model. The same recipe returns the same score every time.

49 Health Score
Glycemic ImpactFair
47 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
15 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
90 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Unprocessed or minimally processed
1 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

42
Heart Health
58
Metabolic
14
Digestive
23
Inflammatory
55
Performance
42
General Wellness
  1. 1

    Add orange juice, lime juice, lemon juice, and peppercorns to a slow cooker. Add onion.

  2. 2

    Cut pork loin into 3 equal pieces.

  3. 3

    Mix garlic, kosher salt, and oregano in a small bowl until a paste forms. Rub the paste all over the pork pieces. Place the pork in the juice mixture in the slow cooker.

  4. 4

    Cook on Low until the pork is slightly pink in the center, 9 to 10 hours. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C). Pull the meat apart with 2 forks and let it sit for 1 hour before serving.

About This Recipe

Cuban Style Slow Cooker Pork Loin is a Cuban dinner recipe made with 9 ingredients. It takes about 9 hrs 30 mins, serves 12, and is rated easy. Key ingredients include Black Peppercorns, Boneless Loin Pork Roast, Dried Oregano, and Garlic. Each serving provides about 322.87 kcal, and is a good source of protein.

Recipe Questions

What is Cuban-Style Slow Cooker Pork Loin?
It is a Cuban recipe made with 9 ingredients, usually served for dinner or lunch.
What is Cuban-Style Slow Cooker Pork Loin made of?
The main ingredients are Black Peppercorns, Boneless Loin Pork Roast, Dried Oregano, Garlic, Lemon Juice. The full list of 9 is above.
How long does it take to make Cuban-Style Slow Cooker Pork Loin?
About 9 hrs 30 mins in total: 30 mins to prepare and 9 hrs to cook.
How many calories are in one serving?
One serving provides about 322.87 kcal. The full nutrition breakdown is above.
Is Cuban-Style Slow Cooker Pork Loin easy to make?
This recipe is rated easy, with 9 ingredients and 4 steps.
Is Cuban-Style Slow Cooker Pork Loin healthy?
Cuban-Style Slow Cooker Pork Loin has an easyChef Pro health score of 49/100. Per serving, it provides 322.87 calories and 41.19 g of protein, or 82% of the Daily Value. Worth noting per serving: sodium at 138.76 mg (6% of the Daily Value) and saturated fat at 4.64 g (23% of the Daily Value). It contains Citrus, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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