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Whole-Grain Spelt Pancake Stack

Whole-Grain Spelt Pancake Stack brings a tender, airy crumb with gentle nuttiness from spelt and a hint of sweetness. Quick DIY buttermilk adds tang and keeps each cake moist and light, perfect for a relaxed weekend breakfast or a cozy brunch spread.

  • Prep5 mins
  • Cook10 mins
  • Serves4
  • DifficultyEasy
Whole-Grain Spelt Pancake Stack

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Whole-Grain Spelt Pancake Stack, not estimated by an AI model. The same recipe returns the same score every time.

36 Health Score
Glycemic ImpactFair
47 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityFair
54 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

41
Heart Health
58
Metabolic
16
Digestive
20
Inflammatory
31
Performance
30
General Wellness
  1. 1

    In a large bowl, mix the milk and lemon juice and let it sit until it curdles, about 5 minutes. Stir in the beaten egg and melted butter until combined. Set aside.

  2. 2

    In a medium bowl, combine the spelt flour, sugar, baking powder, baking soda, and salt. Gently stir this into the milk mixture just until combined; the batter will be lumpy.

  3. 3

    Heat a lightly greased griddle over medium-high heat. Spoon large portions of batter onto the hot griddle and cook until bubbles appear and the edges look dry, 3 to 4 minutes. Flip and cook until the other side is browned, 1 to 2 minutes. Repeat with the remaining batter.

About This Recipe

Whole Grain Spelt Pancake Stack is an American breakfast recipe made with 9 ingredients. It takes about 15 mins, serves 4, and is rated easy. Key ingredients include Baking Powder, Baking Soda, Butter, and Eggs. Each serving provides about 191.03 kcal.

Recipe Questions

What is Whole-Grain Spelt Pancake Stack?
It is an American pancake recipe made with 9 ingredients, usually served for breakfast.
What is Whole-Grain Spelt Pancake Stack made of?
The main ingredients are Baking Powder, Baking Soda, Butter, Eggs, Lemon Juice. The full list of 9 is above.
What goes well with Whole-Grain Spelt Pancake Stack?
Explore these American side-dish recipes.
How long does it take to make Whole-Grain Spelt Pancake Stack?
About 15 mins in total: 5 mins to prepare and 10 mins to cook.
How many calories are in one serving?
One serving provides about 191.03 kcal. The full nutrition breakdown is above.
Is Whole-Grain Spelt Pancake Stack easy to make?
This recipe is rated easy, with 9 ingredients and 3 steps.
Is Whole-Grain Spelt Pancake Stack healthy?
Whole-Grain Spelt Pancake Stack has an easyChef Pro health score of 36/100. Per serving, it provides 191.03 calories and 8.32 g of protein, or 17% of the Daily Value. Worth noting per serving: saturated fat at 2.65 g (13% of the Daily Value). It contains Eggs, Milk, Wheat and Gluten, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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