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Spinach-Stuffed Chicken Breasts

Spinach-Stuffed Chicken Breasts feature juicy butterflied chicken filled with a lush mixture of spinach, tangy feta, and garlic, then wrapped in smoky bacon for a salty, savory finish. The contrast of tender meat, creamy filling, and crisp bacon makes it a weeknight crowd-pleaser that also works well for casual entertaining.

  • Prep25 mins
  • Cook30 mins
  • Serves4
  • DifficultyEasy
Spinach-Stuffed Chicken Breasts

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Spinach-Stuffed Chicken Breasts, not estimated by an AI model. The same recipe returns the same score every time.

41 Health Score
Glycemic ImpactFair
48 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
0 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
77 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

9
Heart Health
61
Metabolic
19
Digestive
58
Inflammatory
71
Performance
38
General Wellness
  1. 1

    Assemble all the ingredients.

  2. 2

    Preheat the oven to 375 degrees F (190 degrees C).

  3. 3

    In a large bowl, combine the spinach, mayonnaise, feta cheese, and garlic and mix until well blended. Set aside.

  4. 4

    Carefully butterfly the chicken breasts, taking care not to cut all the way through.

  5. 5

    Spread the spinach mixture over the chicken breasts.

  6. 6

    Fold the chicken breasts to enclose the filling. Wrap each one with a piece of bacon and secure with a toothpick, then place them in a shallow baking dish.

  7. 7

    Bake, covered, in the preheated oven until the chicken is no longer pink in the center and the juices run clear, 30 to 40 minutes. An instant-read thermometer inserted into the center of each breast should register at least 165 degrees F (74 degrees C).

About This Recipe

Spinach Stuffed Chicken Breasts is made with 6 ingredients and serves 4. It takes about 55 mins and is rated easy. Key ingredients include Bacon, Chicken Breast, Feta Cheese, and Garlic. Each serving provides about 614.16 kcal, and is a good source of protein.

Recipe Questions

What is Spinach-Stuffed Chicken Breasts made of?
The main ingredients are Bacon, Chicken Breast, Feta Cheese, Garlic, Mayonnaise. The full list of 6 is above.
How long does it take to make Spinach-Stuffed Chicken Breasts?
About 55 mins in total: 25 mins to prepare and 30 mins to cook.
How many calories are in one serving?
One serving provides about 614.16 kcal. The full nutrition breakdown is above.
Is Spinach-Stuffed Chicken Breasts easy to make?
This recipe is rated easy, with 6 ingredients and 7 steps.
Is Spinach-Stuffed Chicken Breasts healthy?
Spinach-Stuffed Chicken Breasts has an easyChef Pro health score of 41/100. Per serving, it provides 614.16 calories and 63.47 g of protein, or 127% of the Daily Value. It is a good source of calcium, vitamin A and vitamin C. Worth noting per serving: sodium at 762.72 mg (33% of the Daily Value) and saturated fat at 8.2 g (41% of the Daily Value). It contains Milk and Garlic, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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