Teriyaki Salmon Rice Bowl
Teriyaki Salmon Rice Bowl pairs tender, glazed salmon with a gently sweet, umami-rich sauce balanced by crisp cabbage, carrots, and peppery radishes. Each bite layers sticky rice with caramelized notes from brown sugar and soy, bright ginger, and a hint of garlic, making it ideal for a satisfying weeknight dinner or a fresh, colorful lunch.
- Prep15 mins
- Cook15 mins
- Serves1
- DifficultyEasy
- 1
Preheat the oven to 400 degrees F (200 degrees C) and coat a baking dish with cooking spray.
- 2
Mix soy sauce, brown sugar, garlic, and ginger in a small bowl. Set the salmon in the prepared baking dish, skin side down. Pour the teriyaki sauce over it.
- 3
Bake in the preheated oven until the fish flakes easily with a fork, 12 to 15 minutes.
- 4
Put rice in a bowl, place the salmon on top, and spoon the teriyaki sauce from the baking dish over it. Add the shredded cabbage, grated carrots, and radishes. Sprinkle with sliced green onions and sesame seeds to garnish.
- Calories 1254.56 kcal High
- Protein 57.8 g Good Source
- Carbs 225.85 g Moderate
- Total Fat 9.46 g Moderate
- Saturated Fat 1.73 g Moderate
- Trans Fat 0.0 g Low Source
- Cholesterol 91.84 mg High
- Sodium 2504.28 mg High
- Fiber 6.66 g Good Source
- Sugar 46.78 g High
- Added Sugar 0.0 g Low Source
- Calcium 589.42 mg Good Source
- Iron 8.63 mg Good Source
- Potassium 1372.63 mg Good Source
- Vitamin A 902.42 mcg_rae Good Source
- Vitamin C 185.24 mg Good Source
- Vitamin D 0.0 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Fish 🐟
- Soy 🌱
- Sesame
About This Recipe
Teriyaki Salmon Rice Bowl is a Japanese dinner recipe made with 11 ingredients. It takes about 30 mins, serves 1, and is rated easy. Key ingredients include Brown Sugar, Fresh Ginger, Garlic, and Green Onion. Each serving provides about 1254.56 kcal, and is a good source of protein.
Recipe Questions
- What is Teriyaki Salmon Rice Bowl?
- It is a Japanese recipe made with 11 ingredients, usually served for dinner or lunch.
- What is Teriyaki Salmon Rice Bowl made of?
- The main ingredients are Brown Sugar, Fresh Ginger, Garlic, Green Onion, Radish. The full list of 11 is above.
- What goes well with Teriyaki Salmon Rice Bowl?
- Explore these Japanese side-dish recipes.
- How long does it take to make Teriyaki Salmon Rice Bowl?
- About 30 mins in total: 15 mins to prepare and 15 mins to cook.
- How many calories are in one serving?
- One serving provides about 1254.56 kcal. The full nutrition breakdown is above.
- Is Teriyaki Salmon Rice Bowl easy to make?
- This recipe is rated easy, with 11 ingredients and 4 steps.
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