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Five-Ingredient Cheesy Taco Soup

Five-Ingredient Cheesy Taco Soup is rich and creamy with melty queso woven into a hearty base of seasoned beef, pinto beans, and chunky black bean–corn salsa. It’s thick enough to scoop with chips and perfect for busy weeknights or game-day gatherings. Add classic taco toppings like sour cream, jalapeños, and crushed tortilla chips for extra texture.

  • Prep5 mins
  • Cook20 mins
  • Serves4
  • DifficultyEasy
Five-Ingredient Cheesy Taco Soup
  1. 1

    Break up the ground beef in a soup pot over medium-high heat. Add the taco seasoning packet. Cook until the beef is no longer pink, about 5 minutes.

  2. 2

    Drain the grease and return the beef mixture to the pot. Stir in the pinto beans, salsa, cheese dip, and water.

  3. 3

    Bring to a boil. Lower the heat and simmer for 15 minutes. Ladle into bowls and add toppings of choice.

About This Recipe

Five Ingredient Cheesy Taco Soup is a Tex Mex dinner recipe made with 6 ingredients. It takes about 25 mins, serves 4, and is rated easy. Key ingredients include Black Bean & Corn Salsa, Ground Beef, Pinto Beans, and Salsa Con Queso Dip. Each serving provides about 525.3 kcal, and is a good source of protein.

Recipe Questions

What is Five-Ingredient Cheesy Taco Soup?
It is a Tex-Mex soup recipe made with 6 ingredients, usually served for dinner or lunch or soup.
What is Five-Ingredient Cheesy Taco Soup made of?
The main ingredients are Black Bean & Corn Salsa, Ground Beef, Pinto Beans, Salsa Con Queso Dip, Taco Seasoning. The full list of 6 is above.
What goes well with Five-Ingredient Cheesy Taco Soup?
Explore these Tex-Mex side-dish recipes.
How long does it take to make Five-Ingredient Cheesy Taco Soup?
About 25 mins in total: 5 mins to prepare and 20 mins to cook.
How many calories are in one serving?
One serving provides about 525.3 kcal. The full nutrition breakdown is above.
Is Five-Ingredient Cheesy Taco Soup easy to make?
This recipe is rated easy, with 6 ingredients and 3 steps.

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