Air-Fried Apple Crumble
Air-Fried Apple Crumble layers tender, cinnamon-scented apples beneath a golden oat topping that bakes up crisp and buttery. It’s a comforting, small-batch dessert with warm spice and a satisfying crunch, ideal for weeknights or cozy gatherings. Serve it warm on its own or with a scoop of vanilla ice cream for extra creaminess.
- Prep10 mins
- Cook25 mins
- Serves2
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Air-Fried Apple Crumble, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactPoor
- 37 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 17 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityGood
- 92 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Unprocessed or minimally processed
- 1 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 72
- Heart Health
- 63
- Metabolic
- 41
- Digestive
- 33
- Inflammatory
- 22
- Performance
- 45
- General Wellness
- 1
Gather all ingredients. Preheat the air fryer to 350 degrees F (175 degrees C) following the manufacturer's directions.
- 2
Grease a small oven-safe dish with butter that will fit in the air fryer.
- 3
In a small bowl, mix the apples, water, sugar, cinnamon, and salt. Transfer to the prepared dish and cover tightly with aluminum foil.
- 4
Place the dish in the air fryer and set the timer for 10 minutes. Remove the foil and stir. Replace the foil and set the timer for another 10 minutes.
- 5
Meanwhile, combine the rolled oats, flour, brown sugar, and butter in a small bowl. Use a fork to mix until crumbly.
- 6
Open the air fryer and remove the foil. Sprinkle the topping over the apples. Close the air fryer and set the timer for 5 minutes. Remove the apple crisp from the air fryer and let it cool slightly.
- Calories 195.47 kcal Moderate 10%
- Protein 1.56 g Low Source 3%
- Carbohydrate 46.94 g 17%
- Total Fat 1.68 g Low Source 2%
- Saturated Fat 0.86 g Low Source 4%
- Trans Fat 0.0 g Low Source 0%
- Cholesterol 2.61 mg Low Source 1%
- Sodium 5.69 mg Low Source 0%
- Dietary Fiber 5.55 g Moderate 20%
- Total Sugars 30.68 g --
- Added Sugars 0.94 g Low Source 2%
- Calcium 3.35 mg Low Source 0%
- Iron 0.64 mg Low Source 4%
- Potassium 22.63 mg Low Source 0%
- Vitamin A 0.08 mcg Low Source 0%
- Vitamin C 0.0 mg Low Source 0%
- Vitamin D 0.0 mcg Low Source 0%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Milk 🥛
- Wheat 🌾
- Gluten
About This Recipe
Air Fried Apple Crumble is made with 9 ingredients and serves 2. It takes about 35 mins and is rated easy. Key ingredients include All Purpose Flour, Brown Sugar, Butter, and Ground Cinnamon. Each serving provides about 195.47 kcal.
Recipe Questions
- What is Air-Fried Apple Crumble made of?
- The main ingredients are All-Purpose Flour, Brown Sugar, Butter, Ground Cinnamon, Rolled Oats. The full list of 9 is above.
- How long does it take to make Air-Fried Apple Crumble?
- About 35 mins in total: 10 mins to prepare and 25 mins to cook.
- How many calories are in one serving?
- One serving provides about 195.47 kcal. The full nutrition breakdown is above.
- Is Air-Fried Apple Crumble easy to make?
- This recipe is rated easy, with 9 ingredients and 6 steps.
- Is Air-Fried Apple Crumble healthy?
- Air-Fried Apple Crumble has an easyChef Pro health score of 44/100. Per serving, it provides 195.47 calories and 1.56 g of protein, or 3% of the Daily Value. It contains Milk, Wheat and Gluten, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
How easyChef Pro scores recipes and products
easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.
The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.
Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.
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