All recipes

Air Fryer Artichoke Hearts

Air Fryer Artichoke Hearts deliver golden, crisp edges and a tender bite, with nutty Parmesan and Italian herbs highlighting the artichokes’ mild, briny flavor. They’re light yet satisfying, perfect as a party starter or a quick dinner side hot from the basket. A touch of garlic and black pepper rounds out each crunchy, savory mouthful.

  • Prep10 mins
  • Cook10 mins
  • Serves4
  • DifficultyEasy
Air Fryer Artichoke Hearts
  1. 1

    Preheat the air fryer to 390 degrees F (200 degrees C). Pat the artichoke hearts dry with a paper towel to remove excess moisture.

  2. 2

    In a bowl, combine the artichoke hearts, Parmesan, Italian seasoning, salt, pepper, and garlic powder. Drizzle with olive oil and toss to coat, then place them in the air fryer basket.

  3. 3

    Cook in the preheated air fryer for 4 minutes.

  4. 4

    Shake the basket and continue cooking until the artichokes start to brown and the edges turn crispy, 3 to 4 minutes more. Serve immediately.

About This Recipe

Air Fryer Artichoke Hearts is an Italian appetizer recipe made with 7 ingredients. It takes about 20 mins, serves 4, and is rated easy. Key ingredients include Artichoke Hearts, Black Pepper, Garlic Powder, and Grated Parmesan Cheese. Each serving provides about 69.23 kcal.

Recipe Questions

What is Air Fryer Artichoke Hearts?
It is an Italian recipe made with 7 ingredients, usually served for appetizer or side dish or snack.
What is Air Fryer Artichoke Hearts made of?
The main ingredients are Artichoke Hearts, Black Pepper, Garlic Powder, Grated Parmesan Cheese, Italian Seasoning. The full list of 7 is above.
How long does it take to make Air Fryer Artichoke Hearts?
About 20 mins in total: 10 mins to prepare and 10 mins to cook.
How many calories are in one serving?
One serving provides about 69.23 kcal. The full nutrition breakdown is above.
Is Air Fryer Artichoke Hearts easy to make?
This recipe is rated easy, with 7 ingredients and 4 steps.

How easyChef Pro Scores This Recipe

easyChef Pro gives every recipe a health score from 0 to 100, built from more than 30 nutritional parameters including nutrient density, energy density and glycemic impact. It calculates rather than estimates, so the same recipe returns the same score every time.

The number is traceable. You can see exactly which nutrient moved it, so a dish scoring 78 might show fiber pushing it up while sodium pulls it down, alongside the NOVA processing level of each ingredient.

Your health goal changes the calculation itself, not just a filter. easyChef Pro applies clinically derived weighting across six health dimensions, which is why the same dish can score well for one goal and poorly for another.

Swap an ingredient or change the serving size and that math changes with it. Scoring your own version is the only way to see what your kitchen actually produces.

Modified this recipe?

Changing ingredients or serving sizes changes the nutrition profile. Score your own version with easyChef Pro to see how it compares.

Learn More