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Creamy White Clam Linguine Sauce

Creamy White Clam Linguine Sauce blends briny minced clams with rich half-and-half, sautéed onion, and garlic for a silky, ocean-kissed pasta topping. A touch of red pepper flakes adds gentle warmth, while Parmesan at the table rounds out the flavors. It’s perfect for a cozy weeknight dinner or a relaxed weekend meal with crusty bread.

  • Prep5 mins
  • Cook1 hr
  • Serves4
  • DifficultyEasy
Creamy White Clam Linguine Sauce

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Creamy White Clam Linguine Sauce, not estimated by an AI model. The same recipe returns the same score every time.

40 Health Score
Glycemic ImpactFair
52 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
12 / 100
Nutrients per calorie. Higher is better.
Energy DensityFair
51 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

22
Heart Health
74
Metabolic
46
Digestive
23
Inflammatory
28
Performance
36
General Wellness
  1. 1

    Heat olive oil in a large skillet over medium-high heat. Add the onion and red pepper flakes, and cook, stirring constantly, until the onion is tender. Add the garlic and cook for a couple of minutes, just until fragrant. Pour in the reserved clam juice and simmer over low heat for 10 minutes.

  2. 2

    Gradually stir the half-and-half cream into the skillet, and simmer for another 20 minutes without boiling. At this point, I like to prepare my linguine and garlic bread.

  3. 3

    Bring a large pot of lightly salted water to a boil. Add the linguine pasta and cook for 8 to 10 minutes, until slightly firm.

  4. 4

    Add the clams to the sauce and cook just until the clams are heated through, or they will become tough and chewy. Remove from heat and serve over linguine pasta. Top with a sprinkle of grated Parmesan cheese.

About This Recipe

Creamy White Clam Linguine Sauce is made with 8 ingredients and serves 4. It takes about 1 hr 5 mins and is rated easy. Key ingredients include Chopped Clams, Grated Parmesan Cheese, Half & Half, and Linguine. Each serving provides about 864.83 kcal, and is a good source of protein.

Recipe Questions

What is Creamy White Clam Linguine Sauce made of?
The main ingredients are Chopped Clams, Grated Parmesan Cheese, Half & Half, Linguine, Minced Garlic. The full list of 8 is above.
How long does it take to make Creamy White Clam Linguine Sauce?
About 1 hr 5 mins in total: 5 mins to prepare and 1 hr to cook.
How many calories are in one serving?
One serving provides about 864.83 kcal. The full nutrition breakdown is above.
Is Creamy White Clam Linguine Sauce easy to make?
This recipe is rated easy, with 8 ingredients and 4 steps.
Is Creamy White Clam Linguine Sauce healthy?
Creamy White Clam Linguine Sauce has an easyChef Pro health score of 40/100. Per serving, it provides 864.83 calories and 27.66 g of protein, or 55% of the Daily Value. It is a good source of dietary fiber and iron. Worth noting per serving: sodium at 1014.19 mg (44% of the Daily Value) and saturated fat at 11.84 g (59% of the Daily Value). It contains Shellfish, Milk, Wheat, Gluten, Garlic and Onions, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

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