Oatmeal Banana Breakfast Muffins
Oatmeal Banana Breakfast Muffins are soft, tender, and lightly sweet with a warm banana aroma and a hearty oat crumb. They balance a moist interior with a gently crisp top, making them perfect for busy mornings or a cozy weekend brunch. Enjoy them warm with a pat of butter or packed as a satisfying snack.
- Prep15 mins
- Cook20 mins
- Serves12
- DifficultyEasy
- 1
Gather all the ingredients. Preheat the oven to 400 degrees F (205 degrees C). Line a 12-cup muffin tin with paper liners.
- 2
In a medium bowl, mix the flour, oats, sugar, baking powder, soda, and salt; set aside.
- 3
Lightly beat the egg in a large bowl. Whisk in the milk, oil, and vanilla.
- 4
Stir in the mashed bananas.
- 5
Add the flour mixture and stir just until combined.
- 6
Spoon the batter into the prepared muffin cups, filling each about 3/4 full.
- 7
Bake in the preheated oven for 18 to 20 minutes, until the tops spring back when lightly pressed.
- Calories 153.84 kcal Moderate
- Protein 4.02 g Low Source
- Carbs 31.66 g Moderate
- Total Fat 1.2 g Low Source
- Saturated Fat 0.35 g Low Source
- Trans Fat 0.0 g Low Source
- Cholesterol 20.04 mg Moderate
- Sodium 21.55 mg Low Source
- Fiber 1.99 g Low Source
- Sugar 12.82 g High
- Added Sugar 0.0 g Low Source
- Calcium 29.63 mg Low Source
- Iron 1.2 mg Low Source
- Potassium 134.94 mg Low Source
- Vitamin A 15.14 mcg_rae Low Source
- Vitamin C 2.26 mg Low Source
- Vitamin D 0.32 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Eggs 🥚
- Milk 🥛
- Wheat 🌾
- Gluten
About This Recipe
Oatmeal Banana Breakfast Muffins is an American breakfast recipe made with 11 ingredients. It takes about 35 mins, serves 12, and is rated easy. Key ingredients include All Purpose Flour, Baking Powder, Baking Soda, and Banana. Each serving provides about 153.84 kcal.
Recipe Questions
- What is Oatmeal Banana Breakfast Muffins?
- It is an American muffin recipe made with 11 ingredients, usually served for breakfast or dessert or snack.
- What is Oatmeal Banana Breakfast Muffins made of?
- The main ingredients are All-Purpose Flour, Baking Powder, Baking Soda, Banana, Eggs. The full list of 11 is above.
- What goes well with Oatmeal Banana Breakfast Muffins?
- Explore these American side-dish recipes.
- How long does it take to make Oatmeal Banana Breakfast Muffins?
- About 35 mins in total: 15 mins to prepare and 20 mins to cook.
- How many calories are in one serving?
- One serving provides about 153.84 kcal. The full nutrition breakdown is above.
- Is Oatmeal Banana Breakfast Muffins easy to make?
- This recipe is rated easy, with 11 ingredients and 7 steps.
How easyChef Pro Scores This Recipe
easyChef Pro gives every recipe a health score from 0 to 100, built from more than 30 nutritional parameters including nutrient density, energy density and glycemic impact. It calculates rather than estimates, so the same recipe returns the same score every time.
The number is traceable. You can see exactly which nutrient moved it, so a dish scoring 78 might show fiber pushing it up while sodium pulls it down, alongside the NOVA processing level of each ingredient.
Your health goal changes the calculation itself, not just a filter. easyChef Pro applies clinically derived weighting across six health dimensions, which is why the same dish can score well for one goal and poorly for another.
Swap an ingredient or change the serving size and that math changes with it. Scoring your own version is the only way to see what your kitchen actually produces.
Modified this recipe?
Changing ingredients or serving sizes changes the nutrition profile. Score your own version with easyChef Pro to see how it compares.