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Spicy Blackened Shrimp Skillet

Spicy Blackened Shrimp Skillet brings smoky Cajun heat balanced by buttery richness, yielding tender, juicy bites in just minutes. The seasoning blooms in hot oil and butter, creating a lightly charred crust that’s great over rice, tucked into tacos, or piled onto salads. Ideal for a quick weeknight dinner or a flavorful protein add‑on.

  • Prep5 mins
  • Cook5 mins
  • Serves2
  • DifficultyEasy
Spicy Blackened Shrimp Skillet
  1. 1

    Put the shrimp in a bowl and season with blackened seasoning.

  2. 2

    Heat olive oil and butter in a skillet over medium-high heat; cook the shrimp until opaque, about 1 minute per side.

About This Recipe

Spicy Blackened Shrimp Skillet is a Cajun and Creole appetizer recipe made with 4 ingredients. It takes about 10 mins, serves 2, and is rated easy. Key ingredients include Cajun Seasoning, Cooked Shrimp, Olive Oil, and Unsalted Butter. Each serving provides about 265.78 kcal, and is a good source of protein.

Recipe Questions

What is Spicy Blackened Shrimp Skillet?
It is a Cajun and Creole recipe made with 4 ingredients, usually served for appetizer or dinner or lunch.
What is Spicy Blackened Shrimp Skillet made of?
The main ingredients are Cajun Seasoning, Cooked Shrimp, Olive Oil, Unsalted Butter. The full list of 4 is above.
What goes well with Spicy Blackened Shrimp Skillet?
Explore these Cajun and Creole side-dish recipes.
How long does it take to make Spicy Blackened Shrimp Skillet?
About 10 mins in total: 5 mins to prepare and 5 mins to cook.
How many calories are in one serving?
One serving provides about 265.78 kcal. The full nutrition breakdown is above.
Is Spicy Blackened Shrimp Skillet easy to make?
This recipe is rated easy, with 4 ingredients and 2 steps.

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