Buffalo Chicken Pizza with Blue Cheese
Buffalo Chicken Pizza with Blue Cheese brings the punch of hot sauce–tossed chicken balanced by cool, creamy blue cheese dressing, all melted under a blanket of mozzarella on a crisp crust. It’s tangy, rich, and a little spicy, perfect for game day, casual dinners, or sharing with friends when you’re craving bold flavors.
- Prep15 mins
- Cook5 mins
- Serves10
- DifficultyEasy
easyChef Pro health score
Calculated from USDA-referenced nutrient data for the ingredients in Buffalo Chicken Pizza with Blue Cheese, not estimated by an AI model. The same recipe returns the same score every time.
- Glycemic ImpactFair
- 50 / 100
- Carb quality, not quantity. Higher is better.
- Nutritional DensityPoor
- 0 / 100
- Nutrients per calorie. Higher is better.
- Energy DensityFair
- 57 / 100
- Calories by weight. Higher means more food for fewer calories.
- NOVA Processed Culinary Ingredients
- 2 / 4
- Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.
How it scores for each health goal
The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.
- 9
- Heart Health
- 42
- Metabolic
- 14
- Digestive
- 20
- Inflammatory
- 49
- Performance
- 32
- General Wellness
- 1
Assemble all the ingredients.
- 2
Preheat the oven to 425 degrees F (220 degrees C).
- 3
In a bowl, combine the chicken, hot sauce, and melted butter, mixing until evenly coated.
- 4
Set the crust on a rimmed baking sheet or pizza pan. Spread the salad dressing over the crust.
- 5
Add the chicken mixture on top and sprinkle with mozzarella.
- 6
Bake in the preheated oven until the crust is golden brown and the cheese is bubbly, about 5 to 10 minutes.
- 7
Let it rest for a few minutes before slicing.
- Calories 443.09 kcal High 22%
- Protein 41.53 g Good Source 83%
- Carbohydrate 15.48 g 6%
- Total Fat 23.59 g High 30%
- Saturated Fat 9.6 g High 48%
- Trans Fat 0.0 g Low Source 0%
- Cholesterol 171.79 mg High 57%
- Sodium 1373.87 mg High 60%
- Dietary Fiber 0.88 g Low Source 3%
- Total Sugars 2.22 g --
- Added Sugars 1.98 g Low Source 4%
- Calcium 180.11 mg Moderate 14%
- Iron 0.86 mg Low Source 5%
- Potassium 462.64 mg Low Source 10%
- Vitamin A 65.76 mcg Low Source 7%
- Vitamin C 0.86 mg Low Source 1%
- Vitamin D 0.0 mcg Low Source 0%
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Milk 🥛
- Wheat 🌾
- Gluten
About This Recipe
Buffalo Chicken Pizza with Blue Cheese is made with 6 ingredients and serves 10. It takes about 20 mins and is rated easy. Key ingredients include Blue Cheese Dressing, Butter, Diced Fully Cooked Chicken Breast, and Hot Sauce. Each serving provides about 443.09 kcal, and is a good source of protein.
Recipe Questions
- What is Buffalo Chicken Pizza with Blue Cheese made of?
- The main ingredients are Blue Cheese Dressing, Butter, Diced Fully Cooked Chicken Breast, Hot Sauce, Pizza Crust. The full list of 6 is above.
- How long does it take to make Buffalo Chicken Pizza with Blue Cheese?
- About 20 mins in total: 15 mins to prepare and 5 mins to cook.
- How many calories are in one serving?
- One serving provides about 443.09 kcal. The full nutrition breakdown is above.
- Is Buffalo Chicken Pizza with Blue Cheese easy to make?
- This recipe is rated easy, with 6 ingredients and 7 steps.
- Is Buffalo Chicken Pizza with Blue Cheese healthy?
- Buffalo Chicken Pizza with Blue Cheese has an easyChef Pro health score of 38/100. Per serving, it provides 443.09 calories and 41.53 g of protein, or 83% of the Daily Value. Worth noting per serving: sodium at 1373.87 mg (60% of the Daily Value) and saturated fat at 9.6 g (48% of the Daily Value). It contains Milk, Wheat and Gluten, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.
How easyChef Pro scores recipes and products
easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.
The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.
Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.
For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.
Score a recipe free, no app required