Buffalo Chicken Pizza with Blue Cheese
Buffalo Chicken Pizza with Blue Cheese brings the punch of hot sauce–tossed chicken balanced by cool, creamy blue cheese dressing, all melted under a blanket of mozzarella on a crisp crust. It’s tangy, rich, and a little spicy, perfect for game day, casual dinners, or sharing with friends when you’re craving bold flavors.
- Prep15 mins
- Cook5 mins
- Serves10
- DifficultyEasy
- 1
Assemble all the ingredients.
- 2
Preheat the oven to 425 degrees F (220 degrees C).
- 3
In a bowl, combine the chicken, hot sauce, and melted butter, mixing until evenly coated.
- 4
Set the crust on a rimmed baking sheet or pizza pan. Spread the salad dressing over the crust.
- 5
Add the chicken mixture on top and sprinkle with mozzarella.
- 6
Bake in the preheated oven until the crust is golden brown and the cheese is bubbly, about 5 to 10 minutes.
- 7
Let it rest for a few minutes before slicing.
- Calories 443.09 kcal High
- Protein 41.53 g Good Source
- Carbs 15.48 g Moderate
- Total Fat 23.59 g High
- Saturated Fat 9.6 g High
- Trans Fat 0.0 g Low Source
- Cholesterol 171.79 mg High
- Sodium 1358.28 mg High
- Fiber 0.88 g Low Source
- Sugar 2.22 g Low Source
- Added Sugar 1.98 g Low Source
- Calcium 199.63 mg Moderate
- Iron 0.86 mg Low Source
- Potassium 462.64 mg Low Source
- Vitamin A 87.1 mcg_rae Low Source
- Vitamin C 1.44 mg Low Source
- Vitamin D 0.03 mcg Low Source
Values are per serving. Percent Daily Values are based on a 2,000-calorie diet.
- Milk 🥛
- Wheat 🌾
- Gluten