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Cajun Pasta Fresca

Cajun Pasta Fresca combines tender vermicelli with a fresh chopped Roma tomato sauce, garlic, olive oil, and parsley. Cajun seasoning brings gentle heat, while melted mozzarella and grated Parmesan add creamy richness and a salty finish. Serve it as a colorful weeknight main course or a warm pasta dish for casual gatherings.

  • Prep5 mins
  • Cook20 mins
  • Serves8
  • DifficultyEasy
Cajun Pasta Fresca

easyChef Pro health score

Calculated from USDA-referenced nutrient data for the ingredients in Cajun Pasta Fresca, not estimated by an AI model. The same recipe returns the same score every time.

43 Health Score
Glycemic ImpactFair
51 / 100
Carb quality, not quantity. Higher is better.
Nutritional DensityPoor
10 / 100
Nutrients per calorie. Higher is better.
Energy DensityGood
77 / 100
Calories by weight. Higher means more food for fewer calories.
NOVA Processed Culinary Ingredients
2 / 4
Processing level, 1 (whole) to 4 (ultra-processed). Lower is better.

How it scores for each health goal

The same recipe scores differently against different goals, because the goal changes the calculation rather than filtering a list. Set your goal in easyChef Pro and every recipe is scored against it.

20
Heart Health
64
Metabolic
26
Digestive
20
Inflammatory
36
Performance
38
General Wellness
  1. 1

    Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

  2. 2

    While the pasta water is boiling, briefly sauté garlic in oil in a large skillet over medium heat. Stir in tomatoes and their juice, and sprinkle with salt. When the tomatoes are bubbly, mash them slightly with a fork. Stir in parsley, reduce the heat, and simmer for 5 minutes more.

  3. 3

    Toss hot pasta with tomato sauce, Cajun seasoning, mozzarella, and Parmesan.

About This Recipe

Cajun Pasta Fresca is a Cajun and Creole dinner recipe made with 11 ingredients. It takes about 25 mins, serves 8, and is rated easy. Key ingredients include Cajun Seasoning, Fresh Parsley, Garlic, and Grated Parmesan Cheese. Each serving provides about 358.81 kcal, and is a good source of protein.

Recipe Questions

What is Cajun Pasta Fresca?
It is a Cajun and Creole pasta recipe made with 11 ingredients, usually served for dinner or lunch.
What is Cajun Pasta Fresca made of?
The main ingredients are Cajun Seasoning, Fresh Parsley, Garlic, Grated Parmesan Cheese, Minced Garlic. The full list of 11 is above.
What goes well with Cajun Pasta Fresca?
Explore these Cajun and Creole side-dish recipes.
How long does it take to make Cajun Pasta Fresca?
About 25 mins in total: 5 mins to prepare and 20 mins to cook.
How many calories are in one serving?
One serving provides about 358.81 kcal. The full nutrition breakdown is above.
Is Cajun Pasta Fresca easy to make?
This recipe is rated easy, with 11 ingredients and 3 steps.
Is Cajun Pasta Fresca healthy?
Cajun Pasta Fresca has an easyChef Pro health score of 43/100. Per serving, it provides 358.81 calories and 16.46 g of protein, or 33% of the Daily Value. It is a good source of calcium and vitamin C. Worth noting per serving: sodium at 444.32 mg (19% of the Daily Value) and saturated fat at 4.17 g (21% of the Daily Value). It contains Milk, Wheat, Gluten, Tomatoes and Garlic, so it may not be suitable for people with those allergies or dietary restrictions. Whether it fits your goals depends on your complete meal plan and nutritional needs. Remix it in easyChef Pro to adjust the ingredients and generate fresh nutrition and scores.

How easyChef Pro scores recipes and products

easyChef Pro analyzes up to 41 nutrients using data sourced from USDA and other verified food databases. Its scoring method uses the nutrients relevant to nutrition quality, calorie density, processing level, and your selected health goal. Recipes and food products get a health score from 0 to 100, calculated using consistent rules instead of being estimated by AI. The same nutrition data, serving size and health goal will produce the same result.

The calculation evaluates nutrients, calorie density, processing level, and how well the food supports your selected health goal. Protein, fiber, vitamins, minerals and other beneficial nutrients can strengthen the score. High amounts of sodium, saturated fat, added sugar and other nutrients may lower it.

Your health goal also matters. easyChef Pro evaluates recipes and products across six health areas and adjusts their importance for your selected goal. This means the same food may be a better fit for one health goal than another.

For recipes, changing an ingredient, quantity or serving size changes the nutrition and may change the score. Remix the recipe in easyChef Pro to calculate fresh nutrition and scores for the version you actually make. Product scores are based on the nutrition and serving information associated with that specific product.

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